The following Bill of Lading record outlines a container shipment imported into the US by PERNOD RICARD USA. This shipment is registered as coming from CHIVAS BROS.LTD via Liverpool,United Kingdom with logistic notifications handled by JOHN S CONNOR CONTAINER LINE. Manifest records show a quanitity of 1129 PCS with a total weight of 19276 Kilograms arrived on 2018-03-11 via the vessel ATLANTIC SAIL to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as containers said to contain comprising of 60 cases 12 x 75 cl chivas 80 12/750 ctn us 22508001 72 cases 12 x 1 ltr glen 80 12/1l ctn us 23509001 45 cases 12 x 75 cl bal fin 80 12/750 us 26808001 260 cases 6 x 1.750 lt bal fin 80 6/1.75l us 26812002 272 cases 12 x 75 cl beef 94 12/750 us 32008105 192.
| Carrier Code | ACLU |
| Vessel | ATLANTIC SAIL [GB] |
| Departure Port | Liverpool,United Kingdom |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1129 PCS |
| Manifest Weight | 19276 Kilograms |
| Manifest Dimension | 1 Cubic Meters |
| Place of Receipt | LIVERPOOL |
| Conveyance ID | 9670585 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-03-11 |
| Container # | Pieces | Description |
|---|---|---|
| SEGU4672316 | 1129 | CONTAINERS SAID TO CONTAIN COMPRISING OF 60 CASES 12 X 75 CL CHIVAS 80 12/750 CTN US 22508001 72 CASES 12 X 1 LTR GLEN 80 12/1L CTN US 23509001 45 CASES 12 X 75 CL BAL FIN 80 12/750 US 26808001 260 CASES 6 X 1.750 LT BAL FIN 80 6/1.75L US 26812002 272 CASES 12 X 75 CL BEEF 94 12/750 US 32008105 192 |
| SEGU4672316 | CHIVCAS LOAD ID:299816 SW&S ILLINOIS PO: 266238 CHICAGO VIA NORFOLK CUSTR NO: 1657213 . . . . . | |
| SEGU4672316 | . . . |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| SEGU4672316 | 28 | 19276 Kilograms | 38552 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ACLUSA00205959 | () | ATS07 | Regular Bill | 1 | 2018-03-01 / 2018-03-13 |