L Atelier Du Pain Nv → 33rd Street Bakery Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by 33RD STREET BAKERY INC.. This shipment is registered as coming from L ATELIER DU PAIN NV via Anvers,Belgium with logistic notifications handled by PRIME TRANSPORT LA. Manifest records show a quanitity of 20 PKG with a total weight of 8721 Kilograms arrived on 2018-03-10 via the vessel NYK DAEDALUS to the port of Long Beach, California. Cargo includes products identified as pallet-s- stb 660 boxes frozen bakery product -20 c h.s. code - 19059060 ; temperature--.

Cargo Details
Consignee
33RD STREET BAKERY INC.
43-27 33RD STREET
NY 11101 LONG ISLAND CITY U.S.A.
TEL 18486281000

Contact Details: FAX 18486281010 [Telephone Number]
Shipper
L ATELIER DU PAIN NV
PAMELSTRAAT OOST 430
9400 NINOVE BELGIUM

Notify Party
PRIME TRANSPORT LA
10404 S. LA CIENEGA BLVD
INGLEWOOD, CA 90304
PH 562-3953884


Contact Details: FAX 562-2868128 [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselNYK DAEDALUS [PA]
Departure PortAnvers,Belgium
Landing PortLong Beach, California
Manifest Qty20 PKG
Manifest Weight8721 Kilograms
Manifest Dimension45 Cubic Meters
Place of ReceiptANTWERP, BE
Conveyance ID9337614 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-03-10

Container Cargo Description
Container #PiecesDescription
CGMU5345230PALLET-S- STB 660 BOXES FROZEN BAKERY PRODUCT -20 C H.S. CODE - 19059060 ; TEMPERATURE--
CGMU5345230VOR1802135

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLU705124520 () 00056Regular Bill42018-02-16 / 2018-03-12


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