The following Bill of Lading record outlines a container shipment imported into the US by LES CONFISERIES MONDOUX INC.. This shipment is registered as coming from DORI ALIMENTOS LTDA via South Riding Point,Bahamas with logistic notifications handled by SEALION CARGO INC.. Manifest records show a quanitity of 2424 CTN with a total weight of 25932 Kilograms arrived on 2018-03-08 via the vessel MSC ANIELLO to the port of Savannah, Georgia. Cargo includes products identified as sugar confectionery (including white chocolat e), n - cep: 30.840-500 phone: 1 416 645 8784 fax: 1 514 635 6194 1 x 40 hc containing 242 4 ctns being : assorted types of confectioner y. 900 ctns 9010092 dino sours (sour jubes ca ndy) (4 x 2,5 kg) 1.177 ctns 9010424 mini red berries (4 x 2,5 kg) 221 ctns 9010825 cherry.
| Carrier Code | MSCU |
| Vessel | MSC ANIELLO [PA] |
| Departure Port | South Riding Point,Bahamas |
| Landing Port | Savannah, Georgia |
| Manifest Qty | 2424 CTN |
| Manifest Weight | 25932 Kilograms |
| Manifest Dimension | 50 Cubic Meters |
| Place of Receipt | SANTOS |
| Conveyance ID | 9203942 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-03-08 |
| Container # | Pieces | Description |
|---|---|---|
| MEDU7615421 | 2424 | SUGAR CONFECTIONERY (INCLUDING WHITE CHOCOLAT E), N - CEP: 30.840-500 PHONE: 1 416 645 8784 FAX: 1 514 635 6194 1 X 40 HC CONTAINING 242 4 CTNS BEING : ASSORTED TYPES OF CONFECTIONER Y. 900 CTNS 9010092 DINO SOURS (SOUR JUBES CA NDY) (4 X 2,5 KG) 1.177 CTNS 9010424 MINI RED BERRIES (4 X 2,5 KG) 221 CTNS 9010825 CHERRY |
| MEDU7615421 | DORI/BRAZIL 1/2424 UP TO 2424/2424 SAME SAME SAME SAME SAME SAME SAME | |
| MEDU7615421 | SAME SAME SAME SAME SAME SAME SAME SAME |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| MEDU7615421 | 14 | 25932 Kilograms | 5186 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MSCUZC526028 | () | 806A | Simple BOL FROB | 1 | 2018-03-02 / 2018-03-10 |