Pt. Garudafood Putra Putri Jaya → Empire International Food Corp.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EMPIRE INTERNATIONAL FOOD CORP.. This shipment is registered as coming from PT. GARUDAFOOD PUTRA PUTRI JAYA via Kaohsiung,China (Taiwan) with logistic notifications handled by AGILOC INTERNATIONAL INC. Manifest records show a quanitity of 2640 CTN with a total weight of 9520 Kilograms arrived on 2018-03-07 via the vessel EVER SHINE to the port of Los Angeles, California. Cargo includes products identified as cheese cracker 1x40'hc = 2,640 cartons of maju2fc gery cheese crackers fresh pack 20g x 5 pcs x 24 bags = 1,515 ctns maju20 gery cheese cracker 10g x 20 pcs x 18 showboxes = 1,125 ctns net weight = 7,686.00 kgs.

Cargo Details
Consignee
EMPIRE INTERNATIONAL FOOD CORP.
1351 EAST CHIEF PRIVADO
ONTARIO, CALAIFORNIA - 91761
UNITED STATES

Shipper
PT. GARUDAFOOD PUTRA PUTRI JAYA
JL. BINTARO RAYA NO.10 A,
KEBAYORAN LAMA UTARA
JAKARTA SELATAN,12240 INDONESIA
TELP : (62-21) 729 0110

Notify Party
AGILOC INTERNATIONAL INC
100 NORT HILL DR, SUITE 51,
BRISBANE, CA 94005
T. 415468 7108 /
F. 415468 7408

Vessel and Port
Carrier CodeEGLV
VesselEVER SHINE [GB]
Departure PortKaohsiung,China (Taiwan)
Landing PortLos Angeles, California
Manifest Qty2640 CTN
Manifest Weight9520 Kilograms
Manifest Dimension69 Cubic Meters
Place of ReceiptSURABAYA
Conveyance ID9300386 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-03-07

Container Cargo Description
Container #PiecesDescription
BMOU457576726CHEESE CRACKER 1X40'HC = 2,640 CARTONS OF MAJU2FC GERY CHEESE CRACKERS FRESH PACK 20G X 5 PCS X 24 BAGS = 1,515 CTNS MAJU20 GERY CHEESE CRACKER 10G X 20 PCS X 18 SHOWBOXES = 1,125 CTNS NET WEIGHT = 7,686.00 KGS
BMOU4575767SHIPPING MARKS SHIPPING MARKS EMPIRE LOS ANGELES THE SAME THE SAME THE SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
EGLV081800021831 () 0915ERegular Bill12018-02-08 / 2018-03-08


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