Beijing Kang Jie Kong International → Expeditors Intl Of Wa Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EXPEDITORS INTL OF WA INC. This shipment is registered as coming from BEIJING KANG JIE KONG INTERNATIONAL via Yantian,China (Mainland). Manifest records show a quanitity of 2880 CTN with a total weight of 3323 Kilograms arrived on 2018-02-20 via the vessel MAERSK SHEERNESS to the port of Norfolk, Virginia. Cargo includes products identified as "shipper's load & count" (2880ctns) cy / cy copy non-negotiable b/l release procedures freight collect details as per itemized 3323.380gw, 53.100cm, 2880ctn bullet: 71-0-plow&hearth.

Cargo Details
Consignee
EXPEDITORS INTL OF WA INC
INTERNATIONAL TRADE CENTER
510 MCCORMICK DRIVE, SUITES K-N
GLEN BURNIE MD 21061

Contact Details: U.S.A. [Telephone Number]
Shipper
BEIJING KANG JIE KONG INTERNATIONAL
CARGO AGENT CO.,LTD.SHENZHEN BRANCH
31F,BLOCK A, REITH BUILDING,NO 1002
YANHE NORTH ROAD,LUOHU,SHENZHEN

Contact Details: CHINA, PEOPLES REP. [Telephone Number]
Notify Party
EXPEDITORS INTL OF WA INC
INTERNATIONAL TRADE CENTER
510 MCCORMICK DRIVE, SUITES K-N
GLEN BURNIE MD 21061


Contact Details: U.S.A. [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselMAERSK SHEERNESS [LU]
Departure PortYantian,China (Mainland)
Landing PortNorfolk, Virginia
Manifest Qty2880 CTN
Manifest Weight3323 Kilograms
Manifest Dimension0
Place of ReceiptYANTIAN, SHENZHEN
Conveyance ID9299939 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-02-20
Notified Parties
  • EXDO

Container Cargo Description
Container #PiecesDescription
CAXU808583628"SHIPPER'S LOAD & COUNT" (2880CTNS) CY / CY COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES FREIGHT COLLECT DETAILS AS PER ITEMIZED 3323.380GW, 53.100CM, 2880CTN BULLET: 71-0-PLOW&HEARTH
CAXU8085836EI REF: SZX8396 251 SZX8396251

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUHKWB8419549 () 0802EMaster Bill12018-02-08 / 2018-02-21


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