Brightrising Development Limited → Mv Carinval Fascination Dry Dock

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MV CARINVAL FASCINATION DRY DOCK. This shipment is registered as coming from BRIGHTRISING DEVELOPMENT LIMITED via Yantian,China (Mainland) with logistic notifications handled by USL CARGO SERVICES. Manifest records show a quanitity of 133 PCS with a total weight of 7622 Kilograms arrived on 2018-02-18 via the vessel EVER ETHIC to the port of Los Angeles, California. Cargo includes products identified as carnival fascination po 1253331 132ctns/53.01cbm/3752kgs chair h.s. code: 940179 1ctn/0.01cbm/0.5kgs spare part of chiar h.s code:940190 this shipment contains no solid wood packing.

Cargo Details
Consignee
MV CARINVAL FASCINATION DRY DOCK
C/O USL CARGO SERVICES
3245 MERIDIAN PARKWAY
WESTON, FL 33331

Contact Details: DIRECT LINE: 954-6371890 [Telephone Number]
Shipper
BRIGHTRISING DEVELOPMENT LIMITED
C/O CARGO SERVICES (CHINA) LIMITED
(SHENZHEN)36/F 37/F,BLOCK A,XINTIAN
BUSINESS CENTRE,ROAD 2,

Contact Details: SHIXIA WEST,FUTIAN DISTRICT,SZ [Telephone Number]
Notify Party
USL CARGO SERVICES
3245 MERIDIAN PARKEAY WESTON,
FL 3331
HBETANCOURT


Contact Details: USLCARGOSERVICES.COM [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselEVER ETHIC [GB]
Departure PortYantian,China (Mainland)
Landing PortLos Angeles, California
Manifest Qty133 PCS
Manifest Weight7622 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptYANTIAN
Conveyance ID9241293 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-02-18

Container Cargo Description
Container #PiecesDescription
GESU6093411133CARNIVAL FASCINATION PO 1253331 132CTNS/53.01CBM/3752KGS CHAIR H.S. CODE: 940179 1CTN/0.01CBM/0.5KGS SPARE PART OF CHIAR H.S CODE:940190 THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING
GESU6093411SHORES

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUSHZ2324444 () 086TERegular Bill12018-02-09 / 2018-02-19


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