San Juan Juice And Wine S.r.l. → Miller & Smith Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MILLER & SMITH FOODS INC.. This shipment is registered as coming from SAN JUAN JUICE AND WINE S.R.L. via San Antonio,Chile. Manifest records show a quanitity of 14 BIN with a total weight of 21420 Kilograms arrived on 2018-02-15 via the vessel JPO CAPRICORNUS to the port of New York, New York. Cargo includes products identified as 01. container 20 shipper's load and count 20,30 tn chardonnaygrape juice concentrate, 68 in14 bins with 1450 kgs net weight and 1530 kgs gross weight, each/bins. freight elsewhere atmendoza.

Cargo Details
Consignee
MILLER & SMITH FOODS INC.
33 CONNELL COURT,
TORONTO, ON M8Z1E8 CANADA
TORONTO, ON M8Z1E8 ON M8Z 1E8 CA
Shipper
SAN JUAN JUICE AND WINE S.R.L.
CUIT. 30-71053462-0
CAPITAL (CP5400) SAN JUAN,
9 DE JULIO 433 (EST SJ 5400 AR
Notify Party
MILLER & SMITH FOODS INC.
33 CONNELL COURT,
SALES CONTRACT NL


TORONTO, ON M8Z1E8 ON M8Z 1E8 CA
Vessel and Port
Carrier CodeSUDU
VesselJPO CAPRICORNUS [LR]
Departure PortSan Antonio,Chile
Landing PortNew York, New York
Manifest Qty14 BIN
Manifest Weight21420 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSAN ANTONIO, CHIL
Port of DetinationBuffalo Niagara Falls, New York
Foreign Destination PortToronto, ONT,Canada Schedule K Foreign Port
Conveyance ID9295414 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-02-15

Container Cargo Description
Container #PiecesDescription
HASU14980231401. CONTAINER 20 SHIPPER'S LOAD AND COUNT 20,30 TN CHARDONNAYGRAPE JUICE CONCENTRATE, 68 IN14 BINS WITH 1450 KGS NET WEIGHT AND 1530 KGS GROSS WEIGHT, EACH/BINS. FREIGHT ELSEWHERE ATMENDOZA
HASU1498023NO MARKS
ContainerTariff Code [Harmonized]WeightValue
HASU14980230969 21420 Kilograms 4280

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDUB8MDZ0001021 () 016NIn-bond Automated9971922018-02-12 / 2018-02-16


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