Produpesca S.a.c → Pacific Coral Seafood Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PACIFIC CORAL SEAFOOD INC. This shipment is registered as coming from PRODUPESCA S.A.C via Cristobal,Panama. Manifest records show a quanitity of 4400 BOX with a total weight of 24000 Kilograms arrived on 2018-02-03 via the vessel JPO AQUARIUS to the port of Port Everglades, Florida. Cargo includes products identified as 4,400 boxes with:frozen mahi mahi (coryphaena hippurus) portions, raw skinless, boneless, blood line removed, iqf, packed in 2 x 5 lb " empire treasure" cartons 1-3 oz (buffet) 2,34 0.00 lb 2-4 oz 4,220.00 lb frozen mahi mahi ( coryphaena hippurus) portions, raw skinless, boneless, blood line removed, individually va.

Cargo Details
Consignee
PACIFIC CORAL SEAFOOD INC
2240 N.E. 2ND AV
MIAMI FL 33137 UNITED STATES

Shipper
PRODUPESCA S.A.C
CALLE RAMON RIBEYRO NRO. 284 INT. 3
MIRAFLORES PE

Notify Party
PACIFIC CORAL SEAFOOD INC
2240 N.E. 2ND AV
MIAMI FL 33137 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselJPO AQUARIUS [PT]
Departure PortCristobal,Panama
Landing PortPort Everglades, Florida
Manifest Qty4400 BOX
Manifest Weight24000 Kilograms
Manifest Dimension60 Cubic Meters
Place of ReceiptARICA
Conveyance ID9220316 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-02-03

Container Cargo Description
Container #PiecesDescription
GESU9421303404,400 BOXES WITH:FROZEN MAHI MAHI (CORYPHAENA HIPPURUS) PORTIONS, RAW SKINLESS, BONELESS, BLOOD LINE REMOVED, IQF, PACKED IN 2 X 5 LB " EMPIRE TREASURE" CARTONS 1-3 OZ (BUFFET) 2,34 0.00 LB 2-4 OZ 4,220.00 LB FROZEN MAHI MAHI ( CORYPHAENA HIPPURUS) PORTIONS, RAW SKINLESS, BONELESS, BLOOD LINE REMOVED, INDIVIDUALLY VA
GESU9421303NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
GESU9421303NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUWG312074 () 801RRegular Bill12018-01-23 / 2018-02-05


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