The following Bill of Lading record outlines a container shipment imported into the US by TRUE NORTH SEAFOOD. This shipment is registered as coming from COOKE AQUACULTURE CHILE S.A. via San Vicente,Chile. Manifest records show a quanitity of 1292 CTN with a total weight of 20144 Kilograms arrived on 2018-02-01 via the vessel DUBLIN EXPRESS to the port of New York, New York. Cargo includes products identified as frozen atlantic salmon fillet (salmo salar) 39.978,79 total netlbs. (18.134,26 total netkgs.) h.s.0304.99 freight prepaid email: lorie.leavittcookeaqua.com.
| Carrier Code | SUDU |
| Vessel | DUBLIN EXPRESS [DE] |
| Departure Port | San Vicente,Chile |
| Landing Port | New York, New York |
| Manifest Qty | 1292 CTN |
| Manifest Weight | 20144 Kilograms |
| Manifest Dimension | 0 Cubic Meters |
| Place of Receipt | PUERTO MONTT- CHI |
| Port of Detination | Champlain Rouses Point, New York |
| Foreign Destination Port | Montreal, QUE,Canada Schedule K Foreign Port |
| Conveyance ID | 9232577 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-02-01 |
| Container # | Pieces | Description |
|---|---|---|
| SUDU5211880 | 1292 | FROZEN ATLANTIC SALMON FILLET (SALMO SALAR) 39.978,79 TOTAL NETLBS. (18.134,26 TOTAL NETKGS.) H.S.0304.99 FREIGHT PREPAID EMAIL: LORIE.LEAVITTCOOKEAQUA.COM |
| SUDU5211880 | NO MARKS |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| SUDU5211880 | 0499 | 20145 Kilograms | 20 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| SUDUB7SCL012106X | () | 010N | In-bond Automated | 995688 | 2018-01-26 / 2018-02-02 |