The following Bill of Lading record outlines a container shipment imported into the US by SEGC CARREFOUR. This shipment is registered as coming from BOLLORE LOGISTICS LE HAVRE via Le Havre,France with logistic notifications handled by POLYNESIE TRANSIT. Manifest records show a quanitity of 1534 CTN with a total weight of 6284 Kilograms arrived on 2018-01-29 via the vessel CMA CGM POINTE DES SALI to the port of New York, New York. Cargo includes products identified as cheese and curd,blue-veined cheese andother c heese containing veins produced by penicilliu m roqueforti temp 3csausages, similar prdt m eat etc food prep of these,porkvegetables nes oi prepared or preserved nesoi, frozen,other vegetables and mixtures of vegetables:margari ne, edible mixtures etc an or veg fat oil,m.
| Carrier Code | MFUS |
| Vessel | CMA CGM POINTE DES SALI [LR] |
| Departure Port | Le Havre,France |
| Landing Port | New York, New York |
| Manifest Qty | 1534 CTN |
| Manifest Weight | 6284 Kilograms |
| Manifest Dimension | 0 Cubic Feet |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9337274 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-01-29 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| GESU9477827 | 1534 | CHEESE AND CURD,BLUE-VEINED CHEESE ANDOTHER C HEESE CONTAINING VEINS PRODUCED BY PENICILLIU M ROQUEFORTI TEMP 3CSAUSAGES, SIMILAR PRDT M EAT ETC FOOD PREP OF THESE,PORKVEGETABLES NES OI PREPARED OR PRESERVED NESOI, FROZEN,OTHER VEGETABLES AND MIXTURES OF VEGETABLES:MARGARI NE, EDIBLE MIXTURES ETC AN OR VEG FAT OIL,M |
| GESU9477827 | NO MARKS |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MFUSFRLEH1800474 | () | 8403 | Simple BOL FROB | 1 | 2018-01-17 / 2018-01-30 |