The following Bill of Lading record outlines a container shipment imported into the US by MARIO CAMACHO FOODS. This shipment is registered as coming from AVCULAR TARIM URUNLERI SAN TIC LTD via Nemrut Bay,Turkey with logistic notifications handled by DAMCO. Manifest records show a quanitity of 2520 CAS with a total weight of 37170 Kilograms arrived on 2018-01-25 via the vessel ZIM ALABAMA to the port of Savannah, Georgia. Cargo includes products identified as 1260 cases mario pepperoncini whole mild 3-6 cm 42,5 kg 488 oz pouch hts: 2001.90.00 per case gross 14.75 kg. net 14 kg. dnw 10 kg. t tl gross wt 18585 kg. ttl net wt 17640 kg. tt l dnw 12600 kg. item# 7365141022. pkgs: 21. f da: 10039921102.
| Carrier Code | MJTO |
| Vessel | ZIM ALABAMA [MH] |
| Departure Port | Nemrut Bay,Turkey |
| Landing Port | Savannah, Georgia |
| Manifest Qty | 2520 CAS |
| Manifest Weight | 37170 Kilograms |
| Manifest Dimension | 0 Cubic Feet |
| Place of Receipt | ALIAGA |
| Conveyance ID | 9471226 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-01-25 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| ZCSU7013859 | 12 | 1260 CASES MARIO PEPPERONCINI WHOLE MILD 3-6 CM 42,5 KG 488 OZ POUCH HTS: 2001.90.00 PER CASE GROSS 14.75 KG. NET 14 KG. DNW 10 KG. T TL GROSS WT 18585 KG. TTL NET WT 17640 KG. TT L DNW 12600 KG. ITEM# 7365141022. PKGS: 21. F DA: 10039921102 |
| ZCSU8428818 | 12 | 1260 CASES MARIO PEPPERONCINI WHOLE MILD 36 C M 42,5 KG 488 OZ POUCH HTS: 2001.90.00 PER C ASE GROSS 14.75 KG. NET 14 KG. DNW 10 KG. TT L GROSS WT 18585 KG. TTL NET WT 17640 KG. TTL DNW 12600 KG. ITEM# 7365141022. PKGS: 21. FD A: 10039921102 |
| ZCSU7013859 | PO 25500. FDA: 10039921102. INVOICE AVC20170 00000221 MARIO CAMACHO FOODS | |
| ZCSU8428818 | PO 25499. FDA: 10039921102. INVOICE AVC20170 00000220 MARIO CAMACHO FOODS |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ZIMUIZM17958434 | MJTOTRSAV17026 () | 53 | House Bill | 1 | 2017-12-30 / 2018-01-26 |