→ Apex Frozen Foods Pvt Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by APEX FROZEN FOODS PVT LTD. This shipment is registered as coming from via Singapore,Singapore with logistic notifications handled by CHICKEN OF THE SEAS FROZEN FOODS. Manifest records show a quanitity of 1750 CTN with a total weight of 20259 Kilograms arrived on 2018-01-23 via the vessel MAERSK EDIRNE to the port of Los Angeles, California. Cargo includes products identified as total 1750 master cartons only raw iqf easy p eel van namei shrimps packing: 10 x 2 lb bran d: fish market net weight: 35000.000 lbs/ 158 90.000 kgs gross weigh t: 44625.000 lbs/ 2025 9.75 0 kgs inv. no: apex/2017-1 8/cos/704 dtd : 15.12.2017 p.o no: 144332 dtd: 30.05. 2017 s.b no: 1599324 dtd: 16.12.2017 "the tempera.

Cargo Details
Consignee
APEX FROZEN FOODS PVT LTD
3-160 PANASAPADU
KAKINADA AP 533005 INDIA

Shipper


Notify Party
CHICKEN OF THE SEAS FROZEN FOODS
222 N SEPULVEDA BLVD SUITE 1550
EL SEGUNDO CA 90245 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselMAERSK EDIRNE [GB]
Departure PortSingapore,Singapore
Landing PortLos Angeles, California
Manifest Qty1750 CTN
Manifest Weight20259 Kilograms
Manifest Dimension0
Place of ReceiptVISAKHAPATNAM
Conveyance ID9502867 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-01-23

Container Cargo Description
Container #PiecesDescription
CXRU120423617TOTAL 1750 MASTER CARTONS ONLY RAW IQF EASY P EEL VAN NAMEI SHRIMPS PACKING: 10 X 2 LB BRAN D: FISH MARKET NET WEIGHT: 35000.000 LBS/ 158 90.000 KGS GROSS WEIGH T: 44625.000 LBS/ 2025 9.75 0 KGS INV. NO: APEX/2017-1 8/COS/704 DTD : 15.12.2017 P.O NO: 144332 DTD: 30.05. 2017 S.B NO: 1599324 DTD: 16.12.2017 "THE TEMPERA
CXRU1204236NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
CXRU1204236NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUUG697024 () 752NRegular Bill12017-12-28 / 2018-01-24


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