The following Bill of Lading record outlines a container shipment imported into the US by . This shipment is registered as coming from via 57045 with logistic notifications handled by UPS-SCS. Manifest records show a quanitity of 3676 CTN with a total weight of 144102 Pounds arrived on 2018-01-21 via the vessel DOLPHIN II to the port of Norfolk, Virginia. Cargo includes products identified as hb brand microwave oven, 0.9 cu.ft, digital s ts p.o.no.:3207395109 place of delivery: suff olk-storage gln no - 0078742000008 department no.: 014 po type - 040.
| Carrier Code | ZIMU |
| Vessel | DOLPHIN II [PA] |
| Departure Port | 57045 |
| Landing Port | Norfolk, Virginia |
| Manifest Qty | 3676 CTN |
| Manifest Weight | 144102 Pounds |
| Manifest Dimension | 10150 Cubic Feet |
| Place of Receipt | DA CHAN BAY (GD) |
| Conveyance ID | 9318125 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-01-21 |
| Container # | Pieces | Description |
|---|---|---|
| DRYU9638473 | 919 | HB BRAND MICROWAVE OVEN, 0.9 CU.FT, DIGITAL S TS P.O.NO.:3207395109 PLACE OF DELIVERY: SUFF OLK-STORAGE GLN NO - 0078742000008 DEPARTMENT NO.: 014 PO TYPE - 040 |
| SEGU5335990 | 919 | HB BRAND MICROWAVE OVEN, 0.9 CU.FT, DIGITAL S TS P.O.NO.:3207395109 PLACE OF DELIVERY: SUFF OLK-STORAGE GLN NO - 0078742000008 DEPARTMENT NO.: 014 PO TYPE - 040 |
| TCNU8186073 | 919 | HB BRAND MICROWAVE OVEN, 0.9 CU.FT, DIGITAL S TS P.O.NO.:3207395109 PLACE OF DELIVERY: SUFF OLK-STORAGE GLN NO - 0078742000008 DEPARTMENT NO.: 014 PO TYPE - 040 |
| TCNU8937045 | 919 | HB BRAND MICROWAVE OVEN, 0.9 CU.FT, DIGITAL S TS P.O.NO.:3207395109 PLACE OF DELIVERY: SUFF OLK-STORAGE GLN NO - 0078742000008 DEPARTMENT NO.: 014 PO TYPE - 040 |
| DRYU9638473 | NOT APPLICABLE | |
| SEGU5335990 | NOT APPLICABLE | |
| TCNU8186073 | NOT APPLICABLE | |
| TCNU8937045 | NOT APPLICABLE |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| ZIMUSHH000394016 | () | 27E | Regular Bill | 1 | 2017-12-15 / 2018-01-22 |