Jack Hua Co.,ltd. → Bangkok Bangkok Imp & Exp Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BANGKOK BANGKOK IMP & EXP INC.. This shipment is registered as coming from JACK HUA CO.,LTD. via Port Swettenham,Malaysia. Manifest records show a quanitity of 1522 CTN with a total weight of 53570 Pounds arrived on 2018-01-18 via the vessel DOLPHIN II to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as inv no.: bkk.297/17 sweet chilli sauce hsc 21 0390 dried mung bean hsc 071331 dried peeled mung bean hsc 071331 tempura flour hsc 190120 tapioca pearl hsc 190300 coconut cream fla. coated peanuts hsc 200811 wasabi coated green peas hsc 200819 sour green mustard (half)in brine hsc 200590 fish sauce hsc 210390 oriant.

Cargo Details
Consignee
BANGKOK BANGKOK IMP & EXP INC.
22 CLINTON AVENUE, BROOKLYN, NY
11205, U.S.A.

Shipper
JACK HUA CO.,LTD.
3333/22-24 SUDPRASERT ROAD,
BANGKLO, BANGKORLAEM, BANGKOK 10120
THAILAND

Notify Party
BANGKOK BANGKOK IMP & EXP INC.
22 CLINTON AVENUE, BROOKLYN, NY
11205, U.S.A.



Vessel and Port
Carrier CodeZIMU
VesselDOLPHIN II [PA]
Departure PortPort Swettenham,Malaysia
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1522 CTN
Manifest Weight53570 Pounds
Manifest Dimension0 Cubic Feet
Place of ReceiptICD LAT KRABANG
Conveyance ID9318125 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-01-18
Notified Parties
  • ZIMU

Container Cargo Description
Container #PiecesDescription
ZCSU25960121522INV NO.: BKK.297/17 SWEET CHILLI SAUCE HSC 21 0390 DRIED MUNG BEAN HSC 071331 DRIED PEELED MUNG BEAN HSC 071331 TEMPURA FLOUR HSC 190120 TAPIOCA PEARL HSC 190300 COCONUT CREAM FLA. COATED PEANUTS HSC 200811 WASABI COATED GREEN PEAS HSC 200819 SOUR GREEN MUSTARD (HALF)IN BRINE HSC 200590 FISH SAUCE HSC 210390 ORIANT
ZCSU2596012BKK NEW YORK

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUBKK002022021ZIMUBKK902022021 () 27EHouse Bill12017-12-22 / 2018-01-19


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