The following Bill of Lading record outlines a container shipment imported into the US by TUTS INTERNATIONAL EXPORT & IMPORT. This shipment is registered as coming from TROFICO S.A. via Rotterdam,Netherlands. Manifest records show a quanitity of 1924 PKG with a total weight of 43572 Kilograms arrived on 2018-01-03 via the vessel MSC VIDISHA R. to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as fda registration no :180 95142170 hs code:2 0057000 analytically: 288 drums in box green nafplion olives in brine n.w.12 kgs 196 b oxe s green nafplion olives in brine 6 x 2 kgs 288 drums in box green cracked olives in bri ne n.w. 12 kgs 192 drums in box gree n stuff ed / garlic olives in brine n.w.10 kgs purcha.
Carrier Code | MSCU |
Vessel | MSC VIDISHA R. [LR] |
Departure Port | Rotterdam,Netherlands |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 1924 PKG |
Manifest Weight | 43572 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | AGRINION,GREECE |
Conveyance ID | 9227326 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-01-03 |
Container # | Pieces | Description |
---|---|---|
MSCU5927300 | 964 | FDA REGISTRATION NO :180 95142170 HS CODE:2 0057000 ANALYTICALLY: 288 DRUMS IN BOX GREEN NAFPLION OLIVES IN BRINE N.W.12 KGS 196 B OXE S GREEN NAFPLION OLIVES IN BRINE 6 X 2 KGS 288 DRUMS IN BOX GREEN CRACKED OLIVES IN BRI NE N.W. 12 KGS 192 DRUMS IN BOX GREE N STUFF ED / GARLIC OLIVES IN BRINE N.W.10 KGS PURCHA |
TGHU4896910 | 9 | FDA REGISTRATION NO :180 95142170 HS CODE:2 0057000 IN BOX GREEN NAFPLION OLIV ES IN BRIN E N.W. 12 KGS P URCHASE ORDER NO:6228 ITEM N O:15171 |
MSCU5927300 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
MSCU5927300 | NO MARKS | |
TGHU4896910 | NO MARKS NO MARKS NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUPI714820 | () | 751W | Regular Bill | 1 | 2017-12-22 / 2018-01-05 |