Pt Winaros Kawula Bahari → Golden Harvest

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GOLDEN HARVEST. This shipment is registered as coming from PT WINAROS KAWULA BAHARI via Singapore,Singapore with logistic notifications handled by WILLIAMS CLARKE COMPANY, INC. Manifest records show a quanitity of 1430 PCS with a total weight of 18004 Kilograms arrived on 2018-01-04 via the vessel APL HOUSTON to the port of Los Angeles, California. Cargo includes products identified as dok 198013 20171128 idsub 070100 peb cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -20 degrees celsius 1,430 master cartons consist of: - white cooked vannamei pdto - white vannamei ebi fry.

Cargo Details
Consignee
GOLDEN HARVEST
8428 CLANTON STREET
SAN GABRIEL, CA 91776 USA
PH: (626)285-8855

Contact Details: FAX: (626)292-7188 [Telephone Number]
Shipper
PT WINAROS KAWULA BAHARI
JL RAYA CANGKRING MALANG KM 39,4
CANGKRING MALANG BEJI-PASURUAN
67154, JAWA TIMUR-INDONESIA

Notify Party
WILLIAMS CLARKE COMPANY, INC
603 N.FRIES AVE.
WILMINGTON, CA 90744
TEL:310-834-6458


Contact Details: FAX:310-834-5984 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselAPL HOUSTON [SG]
Departure PortSingapore,Singapore
Landing PortLos Angeles, California
Manifest Qty1430 PCS
Manifest Weight18004 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSURABAYA
Conveyance ID9597537 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-01-04

Container Cargo Description
Container #PiecesDescription
CGMU651394014DOK 198013 20171128 IDSUB 070100 PEB CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS 1,430 MASTER CARTONS CONSIST OF: - WHITE COOKED VANNAMEI PDTO - WHITE VANNAMEI EBI FRY
CGMU6513940NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUDJA0387460 () 144TURegular Bill12017-12-28 / 2018-01-05


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