A summary of customers, suppliers, and logistics partners for the latest 50 U.S. imports by I G Distribution are presented below. In total, 244 import manifest records have been entered for I G Distribution since January 2018. Click the shipment ID for full Bill of Lading information. Additional pages of BOL records may be accessed using the pagination feature at the bottom.
FRENCH FOOD EXPORTS | HACKENSACK NJ US | 50 |
Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
---|---|---|
2019021661972 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EGSU9187563 [1] | 2 pcs PASTRY INGREDIENTS | 2019-02-15 |
EGSU9187563 [2] | 3 pcs PASTRY INGREDIENTS | 2019-02-15 |
EGSU9187563 [3] | 1 pcs BREAD BAKING INGREDIENTS | 2019-02-15 |
EGSU9187563 [4] | 8 pcs VINEGAR | 2019-02-15 |
EGSU9187563 [5] | 2 pcs MUSTARD | 2019-02-15 |
2019020737575 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TGHU8956026 [1] | 4 pcs BREAD BAKING INGREDIENTS | 2019-01-31 |
TGHU8956026 [2] | 2 pcs CONDIMENTS | 2019-01-31 |
TGHU8956026 [3] | - pcs VINEGAR | 2019-01-31 |
TGHU8956026 [4] | 2 pcs SPICES | 2019-01-31 |
2019020654883 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
FCIU7064007 [1] | 6 pcs TEAS | 2019-02-05 |
FCIU7064007 [2] | 456 pcs PASTRY INGREDIENTS | 2019-02-05 |
FCIU7064007 [3] | 122 pcs PASTRY INGREDIENTS | 2019-02-05 |
FCIU7064007 [4] | 255 pcs BREAD BAKING INGREDIENTS | 2019-02-05 |
FCIU7064007 [5] | 54 pcs PREPARED CHESTNUTS | 2019-02-05 |
2019020621602 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York, New York Arrival Port |
TCNU3681768 [1] | 88 pcs OLIVE OIL | 2019-02-05 |
TCNU3681768 [2] | 241 pcs PASTRY INGREDIENTS | 2019-02-05 |
TCNU3681768 [3] | 1 pcs CANNED SNAILS | 2019-02-05 |
TCNU3681768 [4] | 77 pcs PASTRY CARDBOARD | 2019-02-05 |
TCNU3681768 [5] | - pcs SEMOLINA | 2019-02-05 |
2019020253190 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TGHU8956026 [1] | 4 pcs BREAD BAKING INGREDIENTS | 2019-01-31 |
TGHU8956026 [2] | 2 pcs CONDIMENTS | 2019-01-31 |
TGHU8956026 [3] | - pcs VINEGAR | 2019-01-31 |
TGHU8956026 [4] | 2 pcs SPICES | 2019-01-31 |
2019020158571 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TGHU8956026 [1] | 4 pcs BREAD BAKING INGREDIENTS | 2019-01-31 |
TGHU8956026 [2] | 2 pcs CONDIMENTS | 2019-01-31 |
TGHU8956026 [3] | - pcs VINEGAR | 2019-01-31 |
TGHU8956026 [4] | 2 pcs SPICES | 2019-01-31 |
2019012256764 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU3681768 [1] | 88 pcs OLIVE OIL | 2019-01-21 |
TCNU3681768 [2] | 241 pcs PASTRY INGREDIENTS | 2019-01-21 |
TCNU3681768 [3] | 1 pcs CANNED SNAILS | 2019-01-21 |
TCNU3681768 [4] | 77 pcs PASTRY CARDBOARD | 2019-01-21 |
TCNU3681768 [5] | - pcs SEMOLINA | 2019-01-21 |
2019011633766 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TGHU9159747 [1] | 759 pcs BREAD BAKING INGREDIENTS | 2019-01-15 |
2019011633765 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CAIU8020371 [1] | 1663 pcs PASTRY INGREDIENTS | 2019-01-15 |
2018123175186 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EITU0579473 [1] | 224 pcs RUSKS | 2018-12-29 |
EITU0579473 [2] | - pcs BREAD BAKING INGREDIENTS | 2018-12-29 |
EITU0579473 [3] | 51 pcs PASTRY INGREDIENTS | 2018-12-29 |
EITU0579473 [4] | 128 pcs HONEY | 2018-12-29 |
EITU0579473 [5] | 336 pcs SEASONINGS | 2018-12-29 |
2018123175185 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EITU1197006 [1] | 7 pcs BREAD BAKING INGREDIENTS | 2018-12-29 |
2018122462455 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU0144949 [1] | 216 pcs PASTRY INGREDIENTS | 2018-12-21 |
CMAU0144949 [2] | 1 pcs BREAD BAKING INGREDIENTS | 2018-12-21 |
CMAU0144949 [3] | 6 pcs PREPARED CHESTNUTS | 2018-12-21 |
CMAU0144949 [4] | 1 pcs COOKING INGREDIENTS | 2018-12-21 |
2018121264196 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU4175743 [1] | 1419 pcs PASTRY INGREDIENTS | 2018-12-11 |
TCNU4175743 [2] | 376 pcs MUSTARD | 2018-12-11 |
TCNU4175743 [3] | 82 pcs MUSTARD | 2018-12-11 |
2018121264191 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU4214704 [1] | 435 pcs SEA SALT | 2018-12-11 |
CMAU4214704 [2] | 334 pcs PRESERVED FRUITS | 2018-12-11 |
CMAU4214704 [3] | 9 pcs CONDIMENTS | 2018-12-11 |
CMAU4214704 [4] | 432 pcs SEASONINGS | 2018-12-11 |
2018120865429 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU5013310 [1] | 1 pcs OLIVES, GHERKINS | 2018-12-05 |
TCNU5013310 [2] | 2 pcs PASTRY INGREDIENTS | 2018-12-05 |
TCNU5013310 [3] | 378 pcs PRESERVED FRUITS | 2018-12-05 |
TCNU5013310 [4] | 8 pcs OILS | 2018-12-05 |
TCNU5013310 [5] | 1 pcs WAFER COOKIES | 2018-12-05 |
2018120482528 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CRSU9198172 [1] | 811 pcs BREAD BAKING INGREDIENTS | 2018-12-03 |
CRSU9198172 [2] | 64 pcs OILS | 2018-12-03 |
CRSU9198172 [3] | 24 pcs COOKING INGREDIENT | 2018-12-03 |
CRSU9198172 [4] | 127 pcs PRESERVED FRUITS | 2018-12-03 |
2018120471247 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
ECMU9513552 [1] | 93 pcs CONDIMENTS | 2018-12-03 |
ECMU9513552 [2] | 81 pcs PASTRY INGREDIENTS | 2018-12-03 |
ECMU9513552 [3] | 5 pcs PASTRY INGREDIENTS | 2018-12-03 |
ECMU9513552 [4] | 3 pcs PASTRY INGREDIENTS | 2018-12-03 |
ECMU9513552 [5] | - pcs SEMOLINA | 2018-12-03 |
2018112960616 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCLU1864886 [1] | 178 pcs BREAD BAKING INGREDIENTS | 2018-11-28 |
TCLU1864886 [2] | 1 pcs CANNED SNAILS AND DRY VEGETABLE | 2018-11-28 |
TCLU1864886 [3] | 654 pcs PRESERVED FRUITS | 2018-11-28 |
TCLU1864886 [4] | 148 pcs PREPARED CHESTNUTS | 2018-11-28 |
TCLU1864886 [5] | 33 pcs SPICES | 2018-11-28 |
2018112960607 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU5524807 [1] | 7 pcs BREAD BAKING INGREDIENTS | 2018-11-28 |
CMAU5524807 [2] | 145 pcs COOKIES | 2018-11-28 |
2018112266987 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
APHU6645071 [1] | 467 pcs CONDIMENTS | 2018-11-21 |
APHU6645071 [2] | - pcs CONDIMENTS | 2018-11-21 |
APHU6645071 [3] | - pcs MUSTARD | 2018-11-21 |
2018111962789 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
BMOU2182689 [1] | 212 pcs PASTRY INGREDIENTS | 2018-11-17 |
BMOU2182689 [2] | 53 pcs TEAS | 2018-11-17 |
BMOU2182689 [3] | 1 pcs CANNED SNAILS | 2018-11-17 |
BMOU2182689 [4] | 43 pcs PASTRY INGREDIENTS | 2018-11-17 |
BMOU2182689 [5] | 192 pcs PASTRY CARDBOARD | 2018-11-17 |
2018111955299 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
APHU6523453 [1] | 6 pcs BREAD BAKING INGREDIENTS | 2018-11-17 |
APHU6523453 [2] | 51 pcs PASTRY INGREDIENTS | 2018-11-17 |
2018110761026 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU5149498 [1] | 654 pcs SEASONINGS | 2018-11-06 |
TCNU5149498 [2] | - pcs PRESERVES | 2018-11-06 |
TCNU5149498 [3] | 4 pcs PRESERVED FRUITS | 2018-11-06 |
TCNU5149498 [4] | 396 pcs MUSTARD | 2018-11-06 |
TCNU5149498 [5] | - pcs CONDIMENTS | 2018-11-06 |
2018103078023 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
GATU8819391 [1] | 271 pcs SEA SALT | 2018-10-29 |
GATU8819391 [2] | - pcs COOKIES | 2018-10-29 |
GATU8819391 [3] | 1 pcs BREAD BAKING INGREDIENTS | 2018-10-29 |
GATU8819391 [4] | 215 pcs PRESERVES | 2018-10-29 |
GATU8819391 [5] | 273 pcs PRESERVED FRUITS | 2018-10-29 |
2018102382416 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU1109619 [1] | 276 pcs SEA SALT | 2018-10-22 |
TCNU1109619 [2] | 296 pcs BREAD BAKING INGREDIENTS | 2018-10-22 |
TCNU1109619 [3] | 321 pcs PASTRY INGREDIENTS | 2018-10-22 |
TCNU1109619 [4] | 145 pcs HONEY | 2018-10-22 |
TCNU1109619 [5] | 168 pcs SEASONINGS | 2018-10-22 |
2018102381378 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
AXIU1963423 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-10-22 |
2018101735429 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU1406560 [1] | 125 pcs BREAD BAKING INGREDIENTS | 2018-10-16 |
CMAU1406560 [2] | 1 pcs SEMOLINA | 2018-10-16 |
CMAU1406560 [3] | 224 pcs RUSKS | 2018-10-16 |
2018101735412 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
GESU6818489 [1] | 68 pcs HONEY | 2018-10-16 |
GESU6818489 [2] | 1576 pcs PASTRY INGREDIENTS | 2018-10-16 |
GESU6818489 [3] | 2 pcs OILS | 2018-10-16 |
GESU6818489 [4] | 76 pcs OILS | 2018-10-16 |
GESU6818489 [5] | 2 pcs COOKING INGREDIENTS | 2018-10-16 |
2018101734923 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
BMOU5004886 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-10-16 |
2018101159309 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EMCU9869230 [1] | 798 pcs BREAD MAKING INGREDIENTS | 2018-10-09 |
2018100556356 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TGHU1325604 [1] | 134 pcs BREAD BAKING INGREDIENTS | 2018-10-04 |
TGHU1325604 [2] | 7 pcs OLIVES | 2018-10-04 |
TGHU1325604 [3] | 184 pcs PREPARED CHESTNUTS | 2018-10-04 |
TGHU1325604 [4] | 278 pcs SPICES | 2018-10-04 |
2018092574251 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CGMU5324793 [1] | 228 pcs FROZEN SNAILS | 2018-09-24 |
CGMU5324793 [2] | - pcs FROZEN PANCAKES | 2018-09-24 |
CGMU5324793 [3] | 84 pcs PASTA | 2018-09-24 |
CGMU5324793 [4] | 4 pcs FROZEN PANCAKES | 2018-09-24 |
2018092574250 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU3172740 [1] | 174 pcs CONDIMENTS | 2018-09-24 |
TCNU3172740 [2] | 68 pcs PRESERVES | 2018-09-24 |
TCNU3172740 [3] | 1 pcs OLIVES, GHERKINS | 2018-09-24 |
TCNU3172740 [4] | 16 pcs PASTRY WRAPPING | 2018-09-24 |
TCNU3172740 [5] | 174 pcs HONEY | 2018-09-24 |
2018092573596 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TLLU5424158 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-09-24 |
2018091885389 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU5761291 [1] | - pcs BREAD BAKING INGREDIENTS | 2018-09-17 |
2018091171030 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU4259720 [1] | - pcs BREAD BAKING INGREDIENTS | 2018-09-10 |
2018091171029 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
CMAU4928379 [1] | 8 pcs BREAD BAKING INGREDIENTS | 2018-09-10 |
2018091171028 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TRLU6717779 [1] | 436 pcs PASTRY INGREDIENTS | 2018-09-10 |
TRLU6717779 [2] | 232 pcs PASTRY INGREDIENTS | 2018-09-10 |
TRLU6717779 [3] | 132 pcs BREAD BAKING INGREDIENTS | 2018-09-10 |
TRLU6717779 [4] | 112 pcs CANNED SNAILS | 2018-09-10 |
TRLU6717779 [5] | 291 pcs PRESERVED FRUITS | 2018-09-10 |
2018090590546 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCLU6095399 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-09-04 |
2018090590304 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
MAGU2331810 [1] | 672 pcs DRIED VEGETABLES | 2018-09-04 |
2018082871282 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EISU2231694 [1] | 1296 pcs DRIED VEGETABLES | 2018-08-27 |
2018082871251 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
HMCU9035230 [1] | 734 pcs PASTRY INGREDIENTS | 2018-08-27 |
HMCU9035230 [2] | 5 pcs BREAD BAKING INGREDIENTS | 2018-08-27 |
HMCU9035230 [3] | 77 pcs PASTRY INGREDIENTS | 2018-08-27 |
2018082179313 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TEMU6522477 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-08-20 |
2018081484287 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
BMOU4767688 [1] | 3 pcs PASTRY INGREDIENTS | 2018-08-13 |
BMOU4767688 [2] | 123 pcs OILS | 2018-08-13 |
BMOU4767688 [3] | 286 pcs PASTRY INGREDIENTS | 2018-08-13 |
BMOU4767688 [4] | 3 pcs BREAD BAKING INGREDIENTS | 2018-08-13 |
BMOU4767688 [5] | 145 pcs COOKING INGREDIENTS | 2018-08-13 |
2018081483537 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
FCIU7066801 [1] | 717 pcs BREAD BAKING INGREDIENTS | 2018-08-13 |
FCIU7066801 [2] | - pcs CONDIMENTS | 2018-08-13 |
FCIU7066801 [3] | 8 pcs MUSTARD | 2018-08-13 |
2018080772784 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EITU1490610 [1] | - pcs BREAD MAKING INGREDIENTS | 2018-08-06 |
2018080772746 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TCLU8663538 [1] | 88 pcs PASTRY INGREDIENTS | 2018-08-06 |
TCLU8663538 [2] | 84 pcs PASTRY INGREDIENTS | 2018-08-06 |
TCLU8663538 [3] | 3 pcs BREAD BAKING INGREDIENTS | 2018-08-06 |
TCLU8663538 [4] | 2 pcs OLIVES, GHERKINS | 2018-08-06 |
TCLU8663538 [5] | - pcs PRESERVED FRUITS | 2018-08-06 |
2018080265127 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EISU9830138 [1] | 132 pcs PASTRY INGREDIENTS | 2018-08-01 |
EISU9830138 [2] | 627 pcs BREAD BAKING INGREDIENTS | 2018-08-01 |
2018080265125 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TEMU8891290 [1] | 176 pcs PASTRY INGREDIENTS | 2018-08-01 |
TEMU8891290 [2] | 1 pcs CANNED SNAILS AND DRY VEGETABLE | 2018-08-01 |
TEMU8891290 [3] | 413 pcs BREAD BAKING INGREDIENTS | 2018-08-01 |
TEMU8891290 [4] | 2 pcs VINEGAR | 2018-08-01 |
TEMU8891290 [5] | 291 pcs SEA SALT | 2018-08-01 |
2018080265124 | I.G.DISTRIBUTION 21 RUE DE DANTZIG Departure Port Le Havre,France |
FRENCH FOOD EXPORTS 575 MAIN STREET New York/Newark Area, Newark, New Jersey Arrival Port |
EITU0195863 [1] | 78 pcs PASTRY INGREDIENTS | 2018-08-01 |
EITU0195863 [2] | 91 pcs MUSTARD | 2018-08-01 |
EITU0195863 [3] | 349 pcs PRESERVED FRUITS | 2018-08-01 |
EITU0195863 [4] | 2 pcs OILS | 2018-08-01 |
EITU0195863 [5] | - pcs PREPARED CHESTNUTS | 2018-08-01 |