Dalian Huafu Food Co.,ltd → Crown Prince, Inc.,

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CROWN PRINCE, INC.,. This shipment is registered as coming from DALIAN HUAFU FOOD CO.,LTD via Pusan,South Korea. Manifest records show a quanitity of 9570 CTN with a total weight of 14817 Kilograms arrived on 2020-08-08 via the vessel MSC AURIGA to the port of Los Angeles, California. Cargo includes products identified as crown prince brand canned smoked oysters w ith red chili pepper 12-3oz code nbr. 050 canned smoked oysters 12-3.75oz code nbr. 45 1 po nbr:9020 fob romeoville facili ty registration number: 15468841806 no solid wood packing material.

Cargo Details
Consignee
CROWN PRINCE, INC.,
18581 RAILROAD STREET, CITY OF
INDUSTRY, CA 91748 AND W.J. BYRNES,
INDUSTRY CA 91748 US
INDUSTRYCA91748 US

Shipper
DALIAN HUAFU FOOD CO.,LTD
657 BINHE ROAD,ZHUANGHE CITY,DALIAN
CHINA
DALIAN CN
DALIAN CN

Notify Party
CROWN PRINCE, INC.,
18581 RAILROAD STREET, CITY OF
INDUSTRY, CA 91748 AND W.J. BYRNES,
INDUSTRY CA 91748 US
INDUSTRY CA91748 US

Vessel and Port
Carrier CodeSINO
VesselMSC AURIGA [PT]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty9570 CTN
Manifest Weight14817 Kilograms
Manifest Dimension28 Cubic Meters
Place of ReceiptDALIAN
Conveyance ID9857183 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-08-08
Notified Parties
  • MEDU

Container Cargo Description
Container #PiecesDescription
GLDU369639995CROWN PRINCE BRAND CANNED SMOKED OYSTERS W ITH RED CHILI PEPPER 12-3OZ CODE NBR. 050 CANNED SMOKED OYSTERS 12-3.75OZ CODE NBR. 45 1 PO NBR:9020 FOB ROMEOVILLE FACILI TY REGISTRATION NUMBER: 15468841806 NO SOLID WOOD PACKING MATERIAL
GLDU3696399NO MARKS NO MARKS NO MARKS NO MARKS NOMARKS NO MARKS
GLDU3696399NO MARKS NO MARKS NO MARKS NO MARKS NOMARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUDA852448SINOQD20070146 () 030NHouse Bill12020-07-29 / 2020-08-10


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