Cj Cheiljedang Corporation → Cj America, Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CJ AMERICA, INC.. This shipment is registered as coming from CJ CHEILJEDANG CORPORATION via Pusan,South Korea with logistic notifications handled by CJ LOGISTICS U.S.A. CORPORATION.. Manifest records show a quanitity of 1930 CTN with a total weight of 10801 Kilograms arrived on 2020-07-11 via the vessel HYUNDAI EARTH to the port of Long Beach, California. Cargo includes products identified as cooked mackerel (frozen) (60g 12ea)/ct cooked flounder (frozen) (70g 12ea)/ct cooked spanish mackerel (frozen) (60g 12ea)/c sh-busanomuk(jonghap) (342g 15ea)/ct sh-busanomuk(jungbong) (360g 10ea)/ct sh-busanomuk(jonghap) (852g 12ea)/ct sh-busanomuk(sakak) (540g 15ea)/ct.

Cargo Details
Consignee
CJ AMERICA, INC.
5700 WILSHIRE BLVD., SUITE #550,
LOS ANGELES, CA 90036, U.S.A.
TEL.213-427-5566 FAX.213-427-7878

Shipper
CJ CHEILJEDANG CORPORATION
CJ CHEILJEDANG CENTER, 330,
DONGHO-RO, JUNG-GU,
SEOUL 100-400, KOREA

Notify Party
CJ LOGISTICS U.S.A. CORPORATION.
18805 S.LAUREL PARK ROAD,
RANCHO DOMINGUEZ, CA 90220
TEL.714-994-1200 FAX.310-639-8282


Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI EARTH [GB]
Departure PortPusan,South Korea
Landing PortLong Beach, California
Manifest Qty1930 CTN
Manifest Weight10801 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN, KOREA
Conveyance ID9725110 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-07-11

Container Cargo Description
Container #PiecesDescription
HDMU553396119COOKED MACKEREL (FROZEN) (60G 12EA)/CT COOKED FLOUNDER (FROZEN) (70G 12EA)/CT COOKED SPANISH MACKEREL (FROZEN) (60G 12EA)/C SH-BUSANOMUK(JONGHAP) (342G 15EA)/CT SH-BUSANOMUK(JUNGBONG) (360G 10EA)/CT SH-BUSANOMUK(JONGHAP) (852G 12EA)/CT SH-BUSANOMUK(SAKAK) (540G 15EA)/CT
HDMU5533961N/M
HDMU5533961N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUBUWB7269834HDMUBUWB7269834A () 0021EHouse Bill12020-07-01 / 2020-07-13


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