The following Bill of Lading record outlines a container shipment imported into the US by INGREDION INCORPORATED. This shipment is registered as coming from INGREDION SWEETENER AND STARCH via Laem Chabang,Thailand with logistic notifications handled by GEODIS 5101 SOUTH BROAD STREET. Manifest records show a quanitity of 20 PCS with a total weight of 25200 Kilograms arrived on 2020-06-06 via the vessel SEASPAN BREEZE to the port of Tacoma, Washington. Cargo includes products identified as glucose syrup globe 63 de glucose syrup (non-gmo) 016603 h.s.code 1702.30 po no.7100058597 n.w. 24,000.00 kgs xxemail stephanie.greenegeodis.com.
Carrier Code | HLCU |
Vessel | SEASPAN BREEZE [HK] |
Departure Port | Laem Chabang,Thailand |
Landing Port | Tacoma, Washington |
Manifest Qty | 20 PCS |
Manifest Weight | 25200 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | LAT KRABANG, TH |
Conveyance ID | 9685358 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-06-06 |
Container # | Pieces | Description |
---|---|---|
CAIU6043634 | GLUCOSE SYRUP GLOBE 63 DE GLUCOSE SYRUP (NON-GMO) 016603 H.S.CODE 1702.30 PO NO.7100058597 N.W. 24,000.00 KGS XXEMAIL STEPHANIE.GREENEGEODIS.COM | |
TLLU2554076 | GLUCOSE SYRUP GLOBE 63 DE GLUCOSE SYRUP (NON-GMO) 016603 H.S.CODE 1702.30 PO NO.7100058597 N.W. 24,000.00 KGS XXEMAIL STEPHANIE.GREENEGEODIS.COM |
CAIU6043634 | NO MARKS . . . . . . . | |
CAIU6043634 | . . . . . . . . | |
CAIU6043634 | . | |
CAIU6043634 | NO MARKS . . . . . . . | |
CAIU6043634 | . . . . . . . . | |
CAIU6043634 | . | |
TLLU2554076 | NO MARKS . . . . . . . | |
TLLU2554076 | . . . . . . . . | |
TLLU2554076 | . | |
TLLU2554076 | NO MARKS . . . . . . . | |
TLLU2554076 | . . . . . . . . | |
TLLU2554076 | . |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CAIU6043634 | 12 | 0 | - |
TLLU2554076 | 12 | 0 | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
HLCUBKK200451191 | () | 033E | Simple BOL FROB | 1 | 2020-05-07 / 2020-06-08 |