Trident Chile Spa → Trident Seafoods Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TRIDENT SEAFOODS CORPORATION. This shipment is registered as coming from TRIDENT CHILE SPA via Puerto Manzanillo,Panama with logistic notifications handled by INTERNATIONAL FREIGHT SYSTEMS. Manifest records show a quanitity of 4200 CAS with a total weight of 20956 Kilograms arrived on 2020-04-10 via the vessel MAERSK NIENBURG to the port of Savannah, Georgia. Cargo includes products identified as 4200 cases with 42.000,00 lbs 4.200 cases with 42.000,00 lbs atlantic salmon portions frozen skls/bnls 4oz, 6oz & 8oz ivppacked 1 x 10 . load id:20chl016sav temp logger : gebra00q70 freight collect.

Cargo Details
Consignee
TRIDENT SEAFOODS CORPORATION
5303 SHILSHOLE AVE NW SEATTLE,
98107, USA PH : (206) 783 3473
98107, USA PH : (20 WA 98107 US
Shipper
TRIDENT CHILE SPA
MARIANO SANCHEZ FONTECILLA 310
PH: +56 2 2347 10 00
DP.201 LAS CONDES, RM CL
Notify Party
INTERNATIONAL FREIGHT SYSTEMS
19803 1ST AVE S SEATTLE, WA
F:(206)433 2807 ATTN : WANDA W


98148, USA PH: (206 WA 98148 US
Vessel and Port
Carrier CodeSUDU
VesselMAERSK NIENBURG [HK]
Departure PortPuerto Manzanillo,Panama
Landing PortSavannah, Georgia
Manifest Qty4200 CAS
Manifest Weight20956 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSAN VICENTE CL
Conveyance ID9446104 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-04-10

Container Cargo Description
Container #PiecesDescription
MNBU3397997404200 CASES WITH 42.000,00 LBS 4.200 CASES WITH 42.000,00 LBS ATLANTIC SALMON PORTIONS FROZEN SKLS/BNLS 4OZ, 6OZ & 8OZ IVPPACKED 1 X 10 . LOAD ID:20CHL016SAV TEMP LOGGER : GEBRA00Q70 FREIGHT COLLECT
MNBU3397997NO MARKS
MNBU3397997NO MARKS
ContainerTariff Code [Harmonized]WeightValue
MNBU33979970499 20956 Kilograms 4191

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDUB0SCL008012X () 013NRegular Bill41712020-03-27 / 2020-04-11


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