Exportadora Lux Cafe, S.a. → Sucafina Na Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SUCAFINA NA INC. This shipment is registered as coming from EXPORTADORA LUX CAFE, S.A. via Cartagena ,Colombia. Manifest records show a quanitity of 275 BAG with a total weight of 19129 Kilograms arrived on 2020-03-26 via the vessel SPIRIT OF AUCKLAND to the port of New York, New York. Cargo includes products identified as 275 bags guatemala arabica coffee shb ep green coffee beans not roasted / not ground / requires further processing prior to consumption net weight 18,975.00kgs gross weight 19,129.00 kgs.

Cargo Details
Consignee
SUCAFINA NA INC
140 EAST 57TH ST, 4TH FLOOR
NEW YORK, NY 10022, USA
EMAIL SUNAINBOUND@S NY 10022 US
Shipper
EXPORTADORA LUX CAFE, S.A.
5A. AVENIDA 7-84 ZONA 10
TEL (502) 2331-2414
GUATEMALA, GUATEMAL SV
Notify Party
SUCAFINA NA INC
140 EAST 57TH ST, 4TH FLOOR
PH (212) 755-6076


EMAIL SUNAINBOUND@S NY 10022 US
Vessel and Port
Carrier CodeSUDU
VesselSPIRIT OF AUCKLAND [GB]
Departure PortCartagena ,Colombia
Landing PortNew York, New York
Manifest Qty275 BAG
Manifest Weight19129 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptPUERTO BARRIOS GT
Conveyance ID9360752 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-03-26

Container Cargo Description
Container #PiecesDescription
MSKU7338607275275 BAGS GUATEMALA ARABICA COFFEE SHB EP GREEN COFFEE BEANS NOT ROASTED / NOT GROUND / REQUIRES FURTHER PROCESSING PRIOR TO CONSUMPTION NET WEIGHT 18,975.00KGS GROSS WEIGHT 19,129.00 KGS
MSKU733860711/964/26 GUATEMALA ARABICA COFFEE SHB EP HUEHUETENANGO 11/964/26 FOR FURTHER PREPARATION ONLY
MSKU733860711/964/26 GUATEMALA ARABICA COFFEE SHB EP HUEHUETENANGO 11/964/26 FOR FURTHER PREPARATION ONLY
ContainerTariff Code [Harmonized]WeightValue
MSKU73386070111 19129 Kilograms 3825

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDU20158ALUBSU1 () 012NRegular Bill4111512020-03-14 / 2020-03-27


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