Viru S.a. → I-d Foods Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by I-D FOODS CORPORATION. This shipment is registered as coming from VIRU S.A. via South Riding Point,Bahamas. Manifest records show a quanitity of 2720 PKG with a total weight of 16120 Kilograms arrived on 2020-03-24 via the vessel MSC WESER to the port of Savannah, Georgia. Cargo includes products identified as foodstuff and canned vegetables - 2720 packag es in 20 pallets canned mango 2720 trays of 12 can 15 oz canned sliced mango in natural j uice fce:11108 p.a 2008993000 p.o.4500002146 b/l shipped on board freight prepaid the reef er temperature to be set at 7 degrees celsius in accordance with shipper's instructions.

Cargo Details
Consignee
I-D FOODS CORPORATION
1800 AUTOROUTE
LAVAL QC H7S 2E7 CANADA

Shipper
VIRU S.A.
CARRETERA PANAMERICANA NORTE KM 52
VIRU LAL PERU

Notify Party
I-D FOODS CORPORATION
1800 AUTOROUTE
LAVAL QC H7S 2E7 CANADA



Vessel and Port
Carrier CodeMEDU
VesselMSC WESER [PT]
Departure PortSouth Riding Point,Bahamas
Landing PortSavannah, Georgia
Manifest Qty2720 PKG
Manifest Weight16120 Kilograms
Manifest Dimension0
Place of ReceiptCALLAO
Conveyance ID9236690 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-03-24

Container Cargo Description
Container #PiecesDescription
TEMU918061327FOODSTUFF AND CANNED VEGETABLES - 2720 PACKAG ES IN 20 PALLETS CANNED MANGO 2720 TRAYS OF 12 CAN 15 OZ CANNED SLICED MANGO IN NATURAL J UICE FCE:11108 P.A 2008993000 P.O.4500002146 B/L SHIPPED ON BOARD FREIGHT PREPAID THE REEF ER TEMPERATURE TO BE SET AT 7 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
TEMU9180613M LORD SAME SAME SAME SAME SAME SAME
TEMU9180613M LORD SAME SAME SAME SAME SAME SAME
ContainerTariff Code [Harmonized]WeightValue
TEMU91806130899 16120 Kilograms 3220

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUL2587359 () 012ASimple BOL FROB12020-03-18 / 2020-03-25


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