Pantainorasingh → Lax-c Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LAX-C INC.. This shipment is registered as coming from PANTAINORASINGH via Laem Chabang,Thailand. Manifest records show a quanitity of 2282 CTN with a total weight of 38794 Kilograms arrived on 2020-03-12 via the vessel HYUNDAI HONGKONG to the port of Long Beach, California. Cargo includes products identified as shipper's load, count, seal and weight 2x20' cy/cy 2 cntrs. 2282 cartons fish sauce custom tariff code:2103.90.2000 invoice no.pmc2002033-lax ref hbl:ameh2000649lax.

Cargo Details
Consignee
LAX-C INC.
1100 NORTH MAIN STREET
LOS ANGELES,CA 90012 U.S.A.

Shipper
PANTAINORASINGH
MANUFACTURER CO.,LTD.
99 MOO 2 TAMBOL GALOONG,
AMPHUR MAUNG,SAMUT SAKHON

Contact Details: 74000, THAILAND [Telephone Number]
Notify Party
LAX-C INC.
1100 NORTH MAIN STREET
LOS ANGELES,CA 90012 U.S.A.



Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI HONGKONG [CY]
Departure PortLaem Chabang,Thailand
Landing PortLong Beach, California
Manifest Qty2282 CTN
Manifest Weight38794 Kilograms
Manifest Dimension0
Place of ReceiptBANGKOK, THAILAND
Conveyance ID9305661 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-03-12

Container Cargo Description
Container #PiecesDescription
FCIU50053301141SHIPPER'S LOAD, COUNT, SEAL AND WEIGHT 2X20' CY/CY 2 CNTRS. 2282 CARTONS FISH SAUCE CUSTOM TARIFF CODE:2103.90.2000 INVOICE NO.PMC2002033-LAX REF HBL:AMEH2000649LAX
TGBU24882661141SHIPPER'S LOAD, COUNT, SEAL AND WEIGHT 2X20' CY/CY 2 CNTRS. 2282 CARTONS FISH SAUCE CUSTOM TARIFF CODE:2103.90.2000 INVOICE NO.PMC2002033-LAX REF HBL:AMEH2000649LAX
FCIU5005330L.A. LOS ANGELES PRODUCT OF THAILAND
FCIU5005330L.A. LOS ANGELES PRODUCT OF THAILAND
TGBU2488266L.A. LOS ANGELES PRODUCT OF THAILAND
TGBU2488266L.A. LOS ANGELES PRODUCT OF THAILAND

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUTHLB1254175HDMUTHLB1254175A () 0121EHouse Bill12020-03-05 / 2020-03-13


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