The following Bill of Lading record outlines a container shipment imported into the US by HELLMANN WORLDWIDE LOGISTICS INC.. This shipment is registered as coming from HELLMANN WORLDWIDE LOGISTICS via Vung Tau,Vietnam. Manifest records show a quanitity of 54 CTN with a total weight of 7142 Pounds arrived on 2020-02-02 via the vessel MSC BERYL to the port of Long Beach, California. Cargo includes products identified as commodity: k/d furniture (v anity/vanity - left/vanity - right) sct 115177 po#: 4 7103971 invoice no: kmbvn-20 006 this shipment contains n o solid wood packing materi als hts #: 9403608081 h.
Carrier Code | MAEU |
Vessel | MSC BERYL [PA] |
Departure Port | Vung Tau,Vietnam |
Landing Port | Long Beach, California |
Manifest Qty | 54 CTN |
Manifest Weight | 7142 Pounds |
Manifest Dimension | 66 Cubic Meters |
Place of Receipt | HO CHI MINH CITY |
Conveyance ID | 9467392 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2020-02-02 |
Container # | Pieces | Description |
---|---|---|
MRKU3814133 | 45 | COMMODITY: K/D FURNITURE (V ANITY/VANITY - LEFT/VANITY - RIGHT) SCT 115177 PO#: 4 7103971 INVOICE NO: KMBVN-20 006 THIS SHIPMENT CONTAINS N O SOLID WOOD PACKING MATERI ALS HTS #: 9403608081 H |
MSKU2076232 | 9 | COMMODITY: K/D FURNITURE (V ANITY/VANITY - LEFT/VANITY - RIGHT) SCT 115177 PO#: 4 7103971 INVOICE NO: KMBVN-20 006 THIS SHIPMENT CONTAINS N O SOLID WOOD PACKING MATERI ALS HTS #: 9403608081 H |
MRKU3814133 | KIMBALL HOSPITALITY P/O# ITEM NO.: DESCRIPTION: N.W: G.W: FINISH: MADE IN VIETNAM | |
MRKU3814133 | KIMBALL HOSPITALITY P/O# ITEM NO.: DESCRIPTION: N.W: G.W: FINISH: MADE IN VIETNAM | |
MSKU2076232 | KIMBALL HOSPITALITY P/O# ITEM NO.: DESCRIPTION: N.W: G.W: FINISH: MADE IN VIETNAM | |
MSKU2076232 | KIMBALL HOSPITALITY P/O# ITEM NO.: DESCRIPTION: N.W: G.W: FINISH: MADE IN VIETNAM |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MAEU606896809 | () | 002N | Master Bill | 1 | 2020-01-05 / 2020-02-04 |