Saneks Kuru Incir Isleme Ve Tic. → Comfrut S.a.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by COMFRUT S.A.. This shipment is registered as coming from SANEKS KURU INCIR ISLEME VE TIC. via Izmir ,Turkey with logistic notifications handled by ALAN SMITH T. Y CIA. LTDA.. Manifest records show a quanitity of 2400 CTN with a total weight of 55847 Pounds arrived on 2019-12-21 via the vessel MAERSK BINTAN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as lot no: 11-670, carton boxes o f frozen sweet cherries, pitte d, certified organic, nop, n e t 10 kgs the temperature o f the goods minus -22 c degree certified by ccpb srl p.o . 2.075-4 htc : 08119080000.

Cargo Details
Consignee
COMFRUT S.A.
ELIODORO YANEZ 2905, PROVIDENCIA
SANTIAGO / CHILE
CONT. PABLO AGUILERA C.
56-23346088 TEL EX 56-23340 89
Shipper
SANEKS KURU INCIR ISLEME VE TIC.
GAZI BULV. NO.87 D.510 CANKAYA/IZMI
IZMIR
TURKEY
90-2324456043 TEL EX 90-23242 59
Notify Party
ALAN SMITH T. Y CIA. LTDA.
PRAT 587 PISO 11, VALPARAISO
CHILE
CONT: JOSE MIGUEL CORDOBA

56-23346088 TEL EX 56-23340 89
Vessel and Port
Carrier CodeMAEU
VesselMAERSK BINTAN [HK]
Departure PortIzmir ,Turkey
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2400 CTN
Manifest Weight55847 Pounds
Manifest Dimension0 Cubic Meters
Place of ReceiptIZMIR
Conveyance ID9355288 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-12-21

Container Cargo Description
Container #PiecesDescription
MNBU369659720LOT NO: 11-670, CARTON BOXES O F FROZEN SWEET CHERRIES, PITTE D, CERTIFIED ORGANIC, NOP, N E T 10 KGS THE TEMPERATURE O F THE GOODS MINUS -22 C DEGREE CERTIFIED BY CCPB SRL P.O . 2.075-4 HTC : 08119080000
MNBU3696597N/M
ContainerTariff Code [Harmonized]WeightValue
MNBU3696597811 55847 Pounds 2623

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU969842895 () 948WSimple BOL FROB12019-12-06 / 2019-12-23


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