Ez Logistics Inc. → Ez Logistics Llc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EZ LOGISTICS LLC. This shipment is registered as coming from EZ LOGISTICS INC. via Pusan,South Korea. Manifest records show a quanitity of 4700 CTN with a total weight of 49432 Kilograms arrived on 2019-08-02 via the vessel HYUNDAI FORCE to the port of Los Angeles, California. Cargo includes products identified as "shipper's load, count & seal" (4700ctns) cy / cy copy non-negotiable b/l release procedures frozen chum salmon fillets frozen boiled clam -23c this shipment contains no.

Cargo Details
Consignee
EZ LOGISTICS LLC
17409 MARQUARDT AVENUE, SUITE H
CERRITOS, CA 90703
TEL: 562-802-0188 FAX:

Contact Details: 562-802-0189 [Telephone Number]
Shipper
EZ LOGISTICS INC.
RM.2608 SINOTRANS LIAONING
BLVD,NO.85 RENMIN ROAD,ZHONGSHAN
DIST.DALIAN,CHINA

Contact Details: TEL:0411-82552285/86 [Telephone Number]
Notify Party
EZ LOGISTICS LLC
17409 MARQUARDT AVENUE, SUITE H
CERRITOS, CA 90703
TEL: 562-802-0188 FAX:


Contact Details: 562-802-0189 [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI FORCE [MH]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty4700 CTN
Manifest Weight49432 Kilograms
Manifest Dimension0
Place of ReceiptDALIAN, CHINA
Conveyance ID9347566 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-08-02
Notified Parties
  • EZLO

Container Cargo Description
Container #PiecesDescription
HDMU559158820"SHIPPER'S LOAD, COUNT & SEAL" (4700CTNS) CY / CY COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES FROZEN CHUM SALMON FILLETS FROZEN BOILED CLAM -23C THIS SHIPMENT CONTAINS NO
TEMU922782920"SHIPPER'S LOAD, COUNT & SEAL" (4700CTNS) CY / CY COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES FROZEN CHUM SALMON FILLETS FROZEN BOILED CLAM -23C THIS SHIPMENT CONTAINS NO
HDMU5591588N/M
TEMU9227829N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUDLWB0058108 () 0074EMaster Bill12019-07-25 / 2019-08-03


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