The following Bill of Lading record outlines a container shipment imported into the US by SINO PACIFIC CUSTOMS BROKERAGE INC.. This shipment is registered as coming from ACU - TRANSPORT CO.,LTD via Vung Tau,Vietnam. Manifest records show a quanitity of 3584 PCS with a total weight of 60511 Kilograms arrived on 2019-06-29 via the vessel MEISHAN BRIDGE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as sauce 3,334 cartons squid brand fishsauce in clear glass bottles. 250 cartons squid brand fishsauce in gallons. harmonized code 2103.90.12-000/kgm as per inv.no. tl-01/19.
| Carrier Code | HLCU |
| Vessel | MEISHAN BRIDGE [JP] |
| Departure Port | Vung Tau,Vietnam |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 3584 PCS |
| Manifest Weight | 60511 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | SAHATHAI COASTAL |
| Conveyance ID | 9805465 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-06-29 |
| Container # | Pieces | Description |
|---|---|---|
| BSIU3230642 | 10 | SAUCE 3,334 CARTONS SQUID BRAND FISHSAUCE IN CLEAR GLASS BOTTLES. 250 CARTONS SQUID BRAND FISHSAUCE IN GALLONS. HARMONIZED CODE 2103.90.12-000/KGM AS PER INV.NO. TL-01/19 |
| GESU1201452 | 1184 | SAUCE 3,334 CARTONS SQUID BRAND FISHSAUCE IN CLEAR GLASS BOTTLES. 250 CARTONS SQUID BRAND FISHSAUCE IN GALLONS. HARMONIZED CODE 2103.90.12-000/KGM AS PER INV.NO. TL-01/19 |
| HLXU3433705 | 10 | SAUCE 3,334 CARTONS SQUID BRAND FISHSAUCE IN CLEAR GLASS BOTTLES. 250 CARTONS SQUID BRAND FISHSAUCE IN GALLONS. HARMONIZED CODE 2103.90.12-000/KGM AS PER INV.NO. TL-01/19 |
| BSIU3230642 | R.C.T. NEW YORK . . . . . . . | |
| BSIU3230642 | . . | |
| GESU1201452 | R.C.T. NEW YORK . . . . . . . | |
| GESU1201452 | . . | |
| HLXU3433705 | R.C.T. NEW YORK . . . . . . . | |
| HLXU3433705 | . . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HLCUBKK190536574 | () | 005E | Master Bill | 1 | 2019-05-29 / 2019-07-01 |