Wei Lih Food Industrial Co. Ltd. → Wismettac Asian Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by WISMETTAC ASIAN FOODS INC.. This shipment is registered as coming from WEI LIH FOOD INDUSTRIAL CO. LTD. via Kaohsiung,China (Taiwan) with logistic notifications handled by 1) NISSIN INTERNATIONAL TRANSPORT. Manifest records show a quanitity of 1650 CTN with a total weight of 2619 Kilograms arrived on 2019-03-31 via the vessel ONE STORK to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as . instant noodle snack and instant noodle (proforma invoice no. s6545nj0777) ref. no. s6545nj0777(19b-030) l c no.tf1836211007.

Cargo Details
Consignee
WISMETTAC ASIAN FOODS INC.
602 WASHINGTON AVE. CARLSTADT NJ
07072 U.S.A.

Shipper
WEI LIH FOOD INDUSTRIAL CO. LTD.
465.SEC3 YUANJIRD TIANJHONG
TOWNSHIP CHANGHUA COUNTY
520 TAIWAN(ROC)

Contact Details: TEL886-4-8742118 FAX886-4-8749297 [Telephone Number]
Notify Party
1) NISSIN INTERNATIONAL TRANSPORT
U.S.A. INC
1540 W 190TH STREET TORRANCE CA
90501-1540 TEL310-222-8580


Contact Details: FAX310-787-0444 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselONE STORK [JP]
Departure PortKaohsiung,China (Taiwan)
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1650 CTN
Manifest Weight2619 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptTAICHUNG
Conveyance ID9784788 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-03-31

Container Cargo Description
Container #PiecesDescription
TEMU021452216. INSTANT NOODLE SNACK AND INSTANT NOODLE (PROFORMA INVOICE NO. S6545NJ0777) REF. NO. S6545NJ0777(19B-030) L C NO.TF1836211007
TEMU0214522NTC (IN DIA.) EXCLUSIVELY DISTRIBUTED BY WISMETTAC ASIAN // //
ContainerTariff Code [Harmonized]WeightValue
TEMU021452212 2619 Kilograms 523

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUE216029459 () 004ERegular Bill19772019-03-26 / 2019-04-02


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