Gourmet Blueberries Peru, S.a.c → Gourmet Trading Co

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GOURMET TRADING CO. This shipment is registered as coming from GOURMET BLUEBERRIES PERU, S.A.C via Cristobal,Panama with logistic notifications handled by J&K FRESH EAST. Manifest records show a quanitity of 3840 BOX with a total weight of 10140 Kilograms arrived on 2018-12-31 via the vessel MSC ZEBRA to the port of Philadelphia, Pennsylvania. Cargo includes products identified as fresh blueberries arandanos frescos hs code: 081040 pa: 08.10.40.00.00 temperature: -0.5 c ventilation: closed 02: 5% / co2: 14% thermo graphs: : fg18102270 / fg181022r0 / 850001715 0 / 8500051902 freight collect "the reefer te mperature to be set at -0.5 degrees celsius i n accordance with shipper's instructions".

Cargo Details
Consignee
GOURMET TRADING CO
2580 SANTA FE AVE
REDONDO BEACH CA 90278 UNITED STATE

Shipper
GOURMET BLUEBERRIES PERU, S.A.C
GENERAL MENDIBURU 1281-1285, URB. S
MIRAFLORES LIM PERU

Notify Party
J&K FRESH EAST
399 MARKET STREET, SUITE 220
NEW YORK NY 19106 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC ZEBRA [MT]
Departure PortCristobal,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty3840 BOX
Manifest Weight10140 Kilograms
Manifest Dimension0
Place of ReceiptPAITA
Conveyance ID9231157 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-12-31

Container Cargo Description
Container #PiecesDescription
TTNU871199738FRESH BLUEBERRIES ARANDANOS FRESCOS HS CODE: 081040 PA: 08.10.40.00.00 TEMPERATURE: -0.5 C VENTILATION: CLOSED 02: 5% / CO2: 14% THERMO GRAPHS: : FG18102270 / FG181022R0 / 850001715 0 / 8500051902 FREIGHT COLLECT "THE REEFER TE MPERATURE TO BE SET AT -0.5 DEGREES CELSIUS I N ACCORDANCE WITH SHIPPER'S INSTRUCTIONS"
TTNU8711997NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUL2045358 () 852RRegular Bill12018-12-21 / 2019-01-01


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