The following Bill of Lading record outlines a container shipment imported into the US by FYVE ELEMENTS. This shipment is registered as coming from SRESTA NATURAL BIOPRODUCTS PVT LTD via Nhava Sheva,India with logistic notifications handled by PEGASUS MARITIME. Manifest records show a quanitity of 1225 PKG with a total weight of 16463 Kilograms arrived on 2018-10-17 via the vessel SEAMAX DARIEN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as total 1225 packages only. organic idly rice ,organi c jowar flour , organic ma soor dal , organic mustard small , organic ragi flour ,o rganic sonamasuri brown rice , organic tur da l ,w hole wheat atta premium or ganic , organ ic green tea bags ,himalayan salt , org anic ragi flour ,organic c oriander powder , organ.
| Carrier Code | MEDU |
| Vessel | SEAMAX DARIEN [HK] |
| Departure Port | Nhava Sheva,India |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1225 PKG |
| Manifest Weight | 16463 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | HYDERABAD, INDIA |
| Port of Detination | Chicago, Illinois |
| Conveyance ID | 9243394 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2018-10-17 |
| Container # | Pieces | Description |
|---|---|---|
| TCLU6920658 | 1225 | TOTAL 1225 PACKAGES ONLY. ORGANIC IDLY RICE ,ORGANI C JOWAR FLOUR , ORGANIC MA SOOR DAL , ORGANIC MUSTARD SMALL , ORGANIC RAGI FLOUR ,O RGANIC SONAMASURI BROWN RICE , ORGANIC TUR DA L ,W HOLE WHEAT ATTA PREMIUM OR GANIC , ORGAN IC GREEN TEA BAGS ,HIMALAYAN SALT , ORG ANIC RAGI FLOUR ,ORGANIC C ORIANDER POWDER , ORGAN |
| TCLU6920658 | -- SAME SAME SAME SAME SAME SAME SAME | |
| TCLU6920658 | SAME SAME SAME SAME SAME SAME SAME SAME | |
| TCLU6920658 | SAME SAME SAME SAME SAME SAME SAME SAME | |
| TCLU6920658 | SAME SAME SAME SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDUMB367313 | () | 838A | In-bond Automated | 1 | 2018-10-09 / 2018-10-18 |