Lampang Food Products Co., Ltd. → Monaco Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MONACO FOODS INC.. This shipment is registered as coming from LAMPANG FOOD PRODUCTS CO., LTD. via Shekou,China (Mainland) with logistic notifications handled by MARIA LOPEZ CHB. Manifest records show a quanitity of 1000 PCS with a total weight of 21740 Kilograms arrived on 2018-10-12 via the vessel PUSAN C to the port of Miami, Florida. Cargo includes products identified as shipper's load count: 1 x 20'hc po.no. 18-149-01 900 ctns of 6x2950 g. sweet kernel corn in br monaco brand hs code: 2005.80 100 ctns of 3x4000 g. sweet kernel corn vacuu packed in retort pouch.

Cargo Details
Consignee
MONACO FOODS INC.
1120 NW 165TH STREET
MIAMI GARDEN,FLORIDA 33169
CONTACT : WAGNER M QUITO

Contact Details: PHONE :+1(954)580-4400 EXT 103 [Telephone Number]
Shipper
LAMPANG FOOD PRODUCTS CO., LTD.
22/1 SOI SUKHUMVIT 35,SUKHUMVIT
ROAD, KLONGTON NUA,WATTANA,
BANGKOK 10110 THAILAND

Notify Party
MARIA LOPEZ CHB
4471 NW 36TH STREET,
SUITE 201-C MIAMI SPRINGS,
FLORIDA 33166 PHONE : (305)298-9846


Contact Details: EMAIL: MARIA MARIALOPEZCHB.COM [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselPUSAN C [CY]
Departure PortShekou,China (Mainland)
Landing PortMiami, Florida
Manifest Qty1000 PCS
Manifest Weight21740 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptBANGKOK
Conveyance ID9307229 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-10-12

Container Cargo Description
Container #PiecesDescription
APZU3896604SHIPPER'S LOAD COUNT: 1 X 20'HC PO.NO. 18-149-01 900 CTNS OF 6X2950 G. SWEET KERNEL CORN IN BR MONACO BRAND HS CODE: 2005.80 100 CTNS OF 3X4000 G. SWEET KERNEL CORN VACUU PACKED IN RETORT POUCH
APZU3896604MONACO WHOLE SWEET KERNEL CORN 6/A10 MONACO WHOLE SWEET KERNEL CORN 3/4000 G.

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUTHD0475629 () 0PG1SRegular Bill12018-09-26 / 2018-10-13


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