The following Bill of Lading record outlines a container shipment imported into the US by CMS GROUP DBA M.T. TRADING CORP. This shipment is registered as coming from VASIFOOD TRADING PRODUCTION CO.,LTD via Yantian,China (Mainland). Manifest records show a quanitity of 1240 CTN with a total weight of 19073 Kilograms arrived on 2018-08-24 via the vessel COSCO ISTANBUL to the port of Houston, Texas. Cargo includes products identified as pickled eggplant in brinepickled leek in br ine salted snake-head fish in brine salted ground snake-head fish in brine pickled pa paya with shrimp in brine salted whole gour amy fish in brine salted dorab fish inbrin e salted anchovy fish -chilli in brine sa lted ground gouramy fish in brine shrimp sa.
Carrier Code | SCVA |
Vessel | COSCO ISTANBUL [HK] |
Departure Port | Yantian,China (Mainland) |
Landing Port | Houston, Texas |
Manifest Qty | 1240 CTN |
Manifest Weight | 19073 Kilograms |
Manifest Dimension | 25 Cubic Meters |
Place of Receipt | YANTIAN |
Conveyance ID | 9484340 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-08-24 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
UETU2318522 | 12 | PICKLED EGGPLANT IN BRINEPICKLED LEEK IN BR INE SALTED SNAKE-HEAD FISH IN BRINE SALTED GROUND SNAKE-HEAD FISH IN BRINE PICKLED PA PAYA WITH SHRIMP IN BRINE SALTED WHOLE GOUR AMY FISH IN BRINE SALTED DORAB FISH INBRIN E SALTED ANCHOVY FISH -CHILLI IN BRINE SA LTED GROUND GOURAMY FISH IN BRINE SHRIMP SA |
UETU2318522 | PICKLED EGGPLANT IN BRINE PICKLED LEEK IN BR INE SALTED SNAKE-HEAD FISH IN BRINE SALTED GROUND SNAKE-HEAD FISH IN BRINE PICKLED PA PAYA WITH SHRIMP IN BRINE SALTED WHOLE GOUR AMY FISH IN BRINE SALTED DORAB FISH IN BRIN E SALTED ANCHOVY FISH - CHILLI IN BRINE SA LTED GROUND GOURAMY FISH IN BRINE SHRIMPSA UCE IN BRINE SHRIMP SAUCE( SPECIALITY IN H | |
UETU2318522 | UE) IN BRINE VEGETARIAN DIPPING SAUCE GINGE R DIPPING SAUCE INSTANT SHRIMP SAUCE IN BRIN E SALTED VEGETABLE IN BRINE PICKLED EGGPLAN T WITH CHILLI IN VINEGAR PICKLED SOURMUSTA RD IN BRINE PRESERVED FOURFINGER THREADFIN IN SOYA BEAN OIL PICKLED EGGPLANT WITH FISH SAUCE IN BRINE |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
COSU6187957950 | SCVAVNHOU1807173 () | 032E | House Bill | 1 | 2018-07-17 / 2018-08-25 |