Sail Gmbh → Haribo Of America Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by HARIBO OF AMERICA INC.. This shipment is registered as coming from SAIL GMBH via Anvers,Belgium with logistic notifications handled by SAIL LLC. Manifest records show a quanitity of 25176 PKG with a total weight of 49445 Kilograms arrived on 2018-07-09 via the vessel OOCL EUROPE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as sugar confectionary hs code- 17049065 net weight- 14272,70 kgs po 465624 ; sugar confectionary hs code- 17049065.

Cargo Details
Consignee
HARIBO OF AMERICA INC.
ATTN LOGISTICS
9500 BRYN MAWR AVE
60018- 5211 ROSEMONT, IL

Shipper
SAIL GMBH
SEA AIR INTEGRATED LOGISTICS
ELBBERG 8
22767 HAMBURG

Notify Party
SAIL LLC
3000 NASH STREET N, SUITE B
27896 WILSON, NC



Vessel and Port
Carrier CodeAPLU
VesselOOCL EUROPE [HK]
Departure PortAnvers,Belgium
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty25176 PKG
Manifest Weight49445 Kilograms
Manifest Dimension120 Cubic Meters
Place of ReceiptANTWERP GATEWAY,
Conveyance ID9300805 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-07-09

Container Cargo Description
Container #PiecesDescription
CGMU65056048392SUGAR CONFECTIONARY HS CODE- 17049065 NET WEIGHT- 14272,70 KGS PO 465624 ; SUGAR CONFECTIONARY HS CODE- 17049065
CGMU65490278392SUGAR CONFECTIONARY HS CODE- 17049065 NET WEIGHT- 14272,70 KGS PO 465624 ; SUGAR CONFECTIONARY HS CODE- 17049065
TTNU84205648392SUGAR CONFECTIONARY HS CODE- 17049065 NET WEIGHT- 14272,70 KGS PO 465624 ; SUGAR CONFECTIONARY HS CODE- 17049065
CGMU6505604CGMU6505604 SEAL- PT460406 ; CGMU6549027 SEAL- PT460404 ; TTNU8420564 SEAL- PT460407
CGMU6505604;
CGMU6549027MARKS AND NUMBERS WITH CONTAINER CGMU650560
TTNU8420564MARKS AND NUMBERS WITH CONTAINER CGMU650560

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLU805884514 () 00145Regular Bill42018-06-29 / 2018-07-10


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