Inversiones Agricolas Olmos S.a.c. → Mission Produce Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MISSION PRODUCE INC.. This shipment is registered as coming from INVERSIONES AGRICOLAS OLMOS S.A.C. via Callao,Peru with logistic notifications handled by J & K FRESH EAST. Manifest records show a quanitity of 1920 BOX with a total weight of 23731 Kilograms arrived on 2018-06-10 via the vessel MSC YASHI B to the port of Philadelphia, Pennsylvania. Cargo includes products identified as 1920 boxes with fresh avocados (cajas con pal tas frescas) termographs:0004646148/000 46454 58/fczcm01zz0 hs code:08.04.40. pa:08.04.40.0 0.00 co2=8% o2=12% freight payable by mission produce inc in usa the reefer temperature to be set at 6 degrees celsius in accordance wi th shipper's instructions.

Cargo Details
Consignee
MISSION PRODUCE INC.
2500 VINEYARD AVE SUITE 300
OXNARD CA 93036 UNITED STATES

Shipper
INVERSIONES AGRICOLAS OLMOS S.A.C.
AV. ENRIQUE CANAVAL Y MOREYRA NRO.
LIMA PERU

Notify Party
J & K FRESH EAST
399 MARKET STREET, SUITE 220
PHILADELPHIA PA 19106 UNITED STATES



Vessel and Port
Carrier CodeMSCU
VesselMSC YASHI B [PT]
Departure PortCallao,Peru
Landing PortPhiladelphia, Pennsylvania
Manifest Qty1920 BOX
Manifest Weight23731 Kilograms
Manifest Dimension0
Place of ReceiptCALLAO
Conveyance ID9778090 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-06-10

Container Cargo Description
Container #PiecesDescription
TTNU8087730191920 BOXES WITH FRESH AVOCADOS (CAJAS CON PAL TAS FRESCAS) TERMOGRAPHS:0004646148/000 46454 58/FCZCM01ZZ0 HS CODE:08.04.40. PA:08.04.40.0 0.00 CO2=8% O2=12% FREIGHT PAYABLE BY MISSION PRODUCE INC IN USA THE REEFER TEMPERATURE TO BE SET AT 6 DEGREES CELSIUS IN ACCORDANCE WI TH SHIPPER'S INSTRUCTIONS
TTNU8087730NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUP6493261 () 821RRegular Bill12018-06-08 / 2018-06-12


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