Marine Shrimps Farm Inc → Marpesca Europa Sl

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MARPESCA EUROPA SL. This shipment is registered as coming from MARINE SHRIMPS FARM INC via Puerto Manzanillo,Panama. Manifest records show a quanitity of 690 PCS with a total weight of 20171 Kilograms arrived on 2018-05-23 via the vessel BOMAR CALAIS to the port of Savannah, Georgia. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen shrimp 30,360 lbs neta / 13,800 kg netos 34,500 lbs brutas / 15,681.82 kg brutos -18 centigrados / ventilacion cerrada.

Cargo Details
Consignee
MARPESCA EUROPA SL
CALLE SANTIAGO 29, PISO 2
NIF: 47651526
CORREO: TALONSO MARPESCAEU.COM

Contact Details: VALLADOLID 47001 [Telephone Number]
Shipper
MARINE SHRIMPS FARM INC
VIA EL SALADO AGUADULCE COCLE
REPUBLICA DE PANAMA
TELEFONO: (507) 378-6662

Contact Details: PANAMA [Telephone Number]
Notify Party
MARPESCA EUROPA SL
CALLE SANTIAGO 29, PISO 2
NIF: 47651526
CORREO: TALONSO MARPESCAEU.COM


Contact Details: VALLADOLID 47001 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselBOMAR CALAIS [PT]
Departure PortPuerto Manzanillo,Panama
Landing PortSavannah, Georgia
Manifest Qty690 PCS
Manifest Weight20171 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMANZANILLO, PA
Conveyance ID9301445 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-05-23

Container Cargo Description
Container #PiecesDescription
TTNU82576896CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN SHRIMP 30,360 LBS NETA / 13,800 KG NETOS 34,500 LBS BRUTAS / 15,681.82 KG BRUTOS -18 CENTIGRADOS / VENTILACION CERRADA
TTNU8257689NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUPMA0135080 () 0RP08Simple BOL FROB12018-05-16 / 2018-05-24


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