The following Bill of Lading record outlines a container shipment imported into the US by HELLMANN WORLDWIDE LOGISTICS. This shipment is registered as coming from via Stadersand,Federal Republic of Germany. Manifest records show a quanitity of 66 PCS with a total weight of 7144 Kilograms arrived on 2018-05-18 via the vessel ATLANTIC SAIL to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as fragrance compound cosmetic ingredient flavour compound registration no 14310753466 = 16 bags packed on 1 pallet harmless 420,82 kg h.s.code 38249955 = 4 drums un3082, imo 9, pg iii 830,00 kg h.s.code 29062900 = 1 drum un3082, imo 9, pg iii 197,50 kg h.s.code 29061900 = 4.
Carrier Code | ACLU |
Vessel | ATLANTIC SAIL [GB] |
Departure Port | Stadersand,Federal Republic of Germany |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 66 PCS |
Manifest Weight | 7144 Kilograms |
Manifest Dimension | 25 Cubic Meters |
Place of Receipt | HAMBURG |
Conveyance ID | 9670585 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-05-18 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
GCNU1319280 | 66 | FRAGRANCE COMPOUND COSMETIC INGREDIENT FLAVOUR COMPOUND REGISTRATION NO 14310753466 = 16 BAGS PACKED ON 1 PALLET HARMLESS 420,82 KG H.S.CODE 38249955 = 4 DRUMS UN3082, IMO 9, PG III 830,00 KG H.S.CODE 29062900 = 1 DRUM UN3082, IMO 9, PG III 197,50 KG H.S.CODE 29061900 = 4 |
GCNU1319280 | SYMRISE, INC. PO4501108673 32368316 PO4501108364 32367616 PO4501109499 32369942 PO4501109502 32369950 PO4501108014 32366867 PO4501111057 32373444 PO4501109503 32369952 PO4501108042 32366961 PO4501088299 32368197 . | |
GCNU1319280 | . . . . . . . . |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
GCNU1319280 | 2629 | 7144 Kilograms | 14289 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
ACLUSA00232285 | () | ATS11 | Master Bill | 1 | 2018-05-01 / 2018-05-19 |