The following Bill of Lading record outlines a container shipment imported into the US by GRAPEACE SP. ZO.O.SP.K.. This shipment is registered as coming from COMERCIAL GREENVIC S.A. via San Antonio,Chile with logistic notifications handled by ARIMAR B.V.. Manifest records show a quanitity of 10800 CAS with a total weight of 64800 Kilograms arrived on 2018-04-15 via the vessel MSC SHUBA B to the port of Philadelphia, Pennsylvania. Cargo includes products identified as apricots, cherries, peaches (including nectar ines) - fresh plumson 20 pallets p.a. 0809.40 ped 1278/2017 e-525527 "product of chile" "fyt".
Carrier Code | MSCU |
Vessel | MSC SHUBA B [PT] |
Departure Port | San Antonio,Chile |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 10800 CAS |
Manifest Weight | 64800 Kilograms |
Manifest Dimension | 180 Cubic Meters |
Place of Receipt | SAN ANTONIO |
Conveyance ID | 9778076 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2018-04-15 |
Container # | Pieces | Description |
---|---|---|
CRLU1407563 | 30 | APRICOTS, CHERRIES, PEACHES (INCLUDING NECTAR INES) - FRESH PLUMSON 20 PALLETS P.A. 0809.40 PED 1278/2017 E-525527 "PRODUCT OF CHILE" "FYT" |
CXRU1350605 | 30 | APRICOTS, CHERRIES, PEACHES (INCLUDING NECTAR INES) - FRESH PLUMSON 20 PALLETS P.A. 0809.40 PED 1278/2017 E-525527 "PRODUCT OF CHILE" "FYT" |
TRIU8581650 | 30 | APRICOTS, CHERRIES, PEACHES (INCLUDING NECTAR INES) - FRESH PLUMSON 20 PALLETS P.A. 0809.40 PED 1278/2017 E-525527 "PRODUCT OF CHILE" "FYT" |
CRLU1407563 | NO MARKS NO MARKS NO MARKS NO MARKS | |
CXRU1350605 | NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8581650 | NO MARKS NO MARKS NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CRLU1407563 | 9 | 21600 Kilograms | 43 |
CXRU1350605 | 9 | 21600 Kilograms | 43 |
TRIU8581650 | 9 | 21600 Kilograms | 43 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MSCUWG607655 | () | 813R | Simple BOL FROB | 1 | 2018-03-30 / 2018-04-17 |