American Commercial Transport → American Commercial Transport Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by AMERICAN COMMERCIAL TRANSPORT INC.. This shipment is registered as coming from AMERICAN COMMERCIAL TRANSPORT via Port Swettenham,Malaysia. Manifest records show a quanitity of 2800 CTN with a total weight of 40663 Pounds arrived on 2018-04-03 via the vessel DOLPHIN II to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 1x20dc container total : 2,800 cartons fish sauce a taste of thai brand origin thailand product in wholly the crowth product of ma nufacturer of thailand fda registration no. 12788183982 h.s.no.2103.909.017 ref hb/l : a meh1800866nyc.

Cargo Details
Consignee
AMERICAN COMMERCIAL TRANSPORT INC.
526 NORTH RODEO DRIVE BEVERLY
HILLS , CA 90210,U.S.A
TEL:310-352-6402
FAX:310-352-6409

Shipper
AMERICAN COMMERCIAL TRANSPORT
(THAILAND) CO.,LTD.
388 EXCHANGE TOWER, 36TH FL, UNIT
3601, SUKHUMVIT RD, BANGKOK 10110
TEL: 02-663-4555 #

Notify Party
AMERICAN COMMERCIAL TRANSPORT INC.
526 NORTH RODEO DRIVE BEVERLY
HILLS , CA 90210,U.S.A
TEL:310-352-6402
FAX:310-352-6409

Vessel and Port
Carrier CodeZIMU
VesselDOLPHIN II [PA]
Departure PortPort Swettenham,Malaysia
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2800 CTN
Manifest Weight40663 Pounds
Manifest Dimension883 Cubic Feet
Place of ReceiptLAEM CHABANG
Conveyance ID9318125 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2018-04-03

Container Cargo Description
Container #PiecesDescription
CRSU1060103201X20DC CONTAINER TOTAL : 2,800 CARTONS FISH SAUCE A TASTE OF THAI BRAND ORIGIN THAILAND PRODUCT IN WHOLLY THE CROWTH PRODUCT OF MA NUFACTURER OF THAILAND FDA REGISTRATION NO. 12788183982 H.S.NO.2103.909.017 REF HB/L : A MEH1800866NYC
CRSU1060103FISH SAUCE

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUBKK002025451 () 28EMaster Bill12018-03-09 / 2018-04-05


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