Cong Ty Tnhh Do Hop Viet Cuong → Tri-union Seafoods Llc D.b.a.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TRI-UNION SEAFOODS LLC D.B.A.. This shipment is registered as coming from CONG TY TNHH DO HOP VIET CUONG via Vung Tau,Vietnam. Manifest records show a quanitity of 1680 TRY with a total weight of 20261 Kilograms arrived on 2018-02-13 via the vessel HYUNDAI HONGKONG to the port of Los Angeles, California. Cargo includes products identified as shipper's load, count, stow & seal (1680trays) cy / cy 1,680 trays tuna chunk in brine with vegetable broth 4/12/7 oz., "chicken of the sea" brand p.o. number: 47200-5-5 upc code: 4800070178.

Cargo Details
Consignee
TRI-UNION SEAFOODS LLC D.B.A.
CHICKEN OF THE SEA INTERNATIONAL
2150 EAST GRAND AVENUE
EL SEGUNDO, CA 90245>

Shipper
CONG TY TNHH DO HOP VIET CUONG
(YUEH CHYANG CANNED FOOD COMPANY
LIMITED) NHUT CHANH COMMUNE,
BEN LUC DISTRICT,LONG AN PROVINCE,

Contact Details: VIETNAM. TEL:(84-272)3872377 [Telephone Number]
Notify Party
TRI-UNION SEAFOODS LLC D.B.A.
CHICKEN OF THE SEA INTERNATIONAL
2150 EAST GRAND AVENUE
EL SEGUNDO, CA 90245>


Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI HONGKONG [CY]
Departure PortVung Tau,Vietnam
Landing PortLos Angeles, California
Manifest Qty1680 TRY
Manifest Weight20261 Kilograms
Manifest Dimension0
Place of ReceiptHOCHIMINH, VIETNA
Conveyance ID9305661 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2018-02-13

Container Cargo Description
Container #PiecesDescription
FCIU499162816SHIPPER'S LOAD, COUNT, STOW & SEAL (1680TRAYS) CY / CY 1,680 TRAYS TUNA CHUNK IN BRINE WITH VEGETABLE BROTH 4/12/7 OZ., "CHICKEN OF THE SEA" BRAND P.O. NUMBER: 47200-5-5 UPC CODE: 4800070178
FCIU4991628FCL/FCL "CHICKEN OF THE SEA" BRAND 12-7 OZ CANS OU PAREVE CHUNK LIGHT PREMIUM TUNA IN WATER
FCIU4991628PRODUCT OF VIETNAM

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUHMCA0304912 () 0106ERegular Bill12018-02-06 / 2018-02-14


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