A summary of customers, suppliers, and logistics partners for the latest 10 U.S. imports by Tianjin Hanqiang Import Export Tr are presented below. In total, 10 import manifest records have been entered for Tianjin Hanqiang Import Export Tr since January 2018. Click the shipment ID for full Bill of Lading information.
Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
---|---|---|
2019062473062 | DONALD'S FINE FOODS 11528 EBURNE WAY, Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
SEGU9498357 [1] | 1633 pcs PORK HOCKS FROZEN | 2019-06-22 |
2019062473059 | DONALD'S FINE FOODS 11528 EBURNE WAY, Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
SZLU9386920 [1] | - pcs FROZEN PORK | 2019-06-22 |
2019061441932 | DONALD'S FINE FOODS 11528 EBURNE WAY, Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
CXRU1042881 [1] | 1 pcs FROZEN PORK | 2019-06-13 |
2019061441929 | DONALD'S FINE FOODS 11528 EBURNE WAY, Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
BMOU9505058 [1] | 20 pcs PORK BREAST BONE | 2019-06-13 |
2019061441925 | DONALD'S FINE FOODS 11528 EBURNE WAY, Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
SZLU9479561 [1] | 1 pcs FROZEN PORK | 2019-06-13 |
2018120756538 | KRISTOM CANADA 1077 ST-MATHIEU, SUITE 205 Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
BMOU9012072 [1] | 1678 pcs FROZEN PORK SIDE - OF FROZEN PORK SIDE SPARE RIBS NET WEIGHT: 25,508.18 KG DTHC COLLECT / DDF COLLECT FREIGHT PREPAID. CAED: 01B252 VC7 283 20181103731 10 FREE DEMURRAGE DAYS AT DES TINATION | 2018-12-06 |
2018120756525 | PANIMEX INC 3180 CHEMIN SAINT SULPICE Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
CRXU6957657 [1] | 25 pcs FROZEN PORK LEG BONE (FEMUR) - FROZEN PORK LE G BONE (FEMUR) NET WEIGHT: 25,500.00 KGS CAED :07Q706LC9428201811004 99 | 2018-12-06 |
2018111968015 | KRISTOM CANADA 1077 ST-MATHIEU, SUITE 205 Departure Port Pusan,South Korea |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
MEDU9156511 [1] | 12 pcs FROZEN PORK HEAD (TONGUELESS) - OF FROZEN POR K HEAD (TONGUELESS) NET WEIGHT: 25,224.08 KG - GROSS WEIGHT: 26,373.58 KG FREIGHT PREPAID. GOODS STOWED IN A REEFER CONTAINER. TEMPERATU RE MUST BE MAINTAINED AT OR BELOW -18 CELSIUS . SHIPPERS LOAD, STOW AND COUNT. CAED: 01B252 VC7283 20181103457 10 DAYS DEMURRAGE FREE TI | 2018-11-17 |
2018101664916 | KRISTOM CANADA 1077 ST-MATHIEU, SUITE 205 Departure Port Vancouver, BC ,Canada |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Seattle, Washington Arrival Port |
MEDU9076720 [1] | 10 pcs FROZEN PORK HEAD (TONGUELESS) - OF FROZEN POR K HEAD (TONGUELESS) NET WEIGHT: 26,000.00 KG - GROSS WEIGHT: 26,780.00 KG FREIGHT PREPAID. GOODS STOWED IN A REEFER CONTAINER. TEMPERATU RE MUST BE MAINTAINED AT OR BELOW -18 CELSIUS . SHIPPERS LOAD, STOW AND COUNT. CAED: 01B252 VC7283 20180902908 10 DAYS DEMURRAGE FREE TI | 2018-09-29 |
2018081855088 | WEST SHEFFORD FOOD COMPANY INC. 150 EGLINGTON AVE EAST, SUITE 303 Departure Port South Riding Point,Bahamas |
TIANJIN HANQIANG IMPORT & EXPORT TR TIANJIN FREE TRADE AREA (TIANJIN PO Miami, Florida Arrival Port |
CRSU6025213 [1] | 68 pcs FROZEN PORK SIDE RIB - OF FROZEN PORK SIDE RI BS NET WEIGHT: 28,249.50 KGS - GROSS WEIGHT: 29,242.14 KGS CAED 02H479TCN06520180700651 FR EIGHT PREPAID TEMPERATURE MUST BE MAINTAINTED AT OR BELOW -18 CELSIUS 10 FREE DEMURRAGE DA YS AT DESTINATION | 2018-08-16 |