A summary of customers, suppliers, and logistics partners for the latest 13 U.S. imports by Dais S P A Industria Dolciaria are presented below. In total, 13 import manifest records have been entered for Dais S P A Industria Dolciaria since January 2018. Click the shipment ID for full Bill of Lading information.
ETNA FOOD LLC. | ROSELLE PARK NJ US | 4 |
MONTEDORO FOODS INC | 3 | |
EUROPEAN IMPORTS INC. | ARLINGTON HEIGHTS IL US | 2 |
NASTASI FOODS | WOODBRIDGE NJ US | 2 |
ITALIMPORT INC. | MALDEN MA US | 2 |
CORDARO SHIPPING CO. INC.(EAST CO | 1-7183701194 TEL EX 11 | 1 |
Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
---|---|---|
201812141177 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Livorno,Italy |
EUROPEAN IMPORTS INC. 600 E BROOK DRIVE New York/Newark Area, Newark, New Jersey Arrival Port |
MSKU9757346 [1] | 224 pcs MIXED COOKIES AND PANETTONE PRODUCTS HTS 1905 | 2018-09-01 |
2018110127299 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
ETNA FOOD LLC. 518 OAKLAND AVE New York/Newark Area, Newark, New Jersey Arrival Port |
TCNU5329484 [1] | 362 pcs PASTRY PRODUCTS | 2018-10-30 |
2018090344730 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Livorno,Italy |
EUROPEAN IMPORTS INC. 600 E BROOK DRIVE New York/Newark Area, Newark, New Jersey Arrival Port |
MSKU9757346 [1] | 224 pcs MIXED COOKIES AND PANETTONE PRODUCTS HTS 1905 | 2018-09-01 |
2018081615028 | DAIS S.P.A.-INDUSTRIA DOLCIARIA ZONA INDUSTRIALE Departure Port Catania,Italy |
MONTEDORO FOODS INC P.O. BOX 80385 New York/Newark Area, Newark, New Jersey Arrival Port |
GLDU3731669 [1] | 552 pcs CROISSANTS AND BAKERY PRODUCTS | 2018-08-14 |
2018072438416 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
ETNA FOOD LLC. 518 OAKLAND AVE New York/Newark Area, Newark, New Jersey Arrival Port |
MRKU2947466 [1] | 192 pcs PASTRY PRODUCTS | 2018-07-22 |
2018072329207 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
ETNA FOOD LLC. 518 OAKLAND AVE New York/Newark Area, Newark, New Jersey Arrival Port |
MRKU2947466 [1] | 192 pcs PASTRY PRODUCTS | 2018-07-22 |
2018070622403 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
ITALIMPORT INC. 580/584 BROADWAY Boston, Massachusetts Arrival Port |
TCLU1709690 [1] | 813 pcs BAKERY PRODUCTS | 2018-07-03 |
2018062121852 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
NASTASI FOODS 92 AMBOY AVE New York/Newark Area, Newark, New Jersey Arrival Port |
MSKU1191545 [1] | 1256 pcs PASTRY PRODUCTS | 2018-06-20 |
2018062121283 | DAIS SPA - INDUSTRIA DOLCIARIA
ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy CORDARO SHIPPING CO. INC.(EAST CO 4398 VICTORY BLVD. |
NASTASI FOODS 92 AMBOY AVE New York/Newark Area, Newark, New Jersey Arrival Port |
MSKU1191545 [1] | 1256 pcs PASTRY PRODUCTS | 2018-06-20 |
201803243744 | DAIS S.P.A.-INDUSTRIA DOLCIARIA ZONA INDUSTRIALE Departure Port Catania,Italy |
MONTEDORO FOODS INC P.O. BOX 80385 New York/Newark Area, Newark, New Jersey Arrival Port |
MEDU7684016 [1] | 963 pcs CROISSANTS, CANNOLI SHELLS, COOKIES | 2018-03-23 |
2018030921966 | DAIS S.P.A.-INDUSTRIA DOLCIARIA ZONA INDUSTRIALE Departure Port Catania,Italy |
MONTEDORO FOODS INC P.O. BOX 80385 New York/Newark Area, Newark, New Jersey Arrival Port |
MEDU7684016 [1] | 963 pcs CROISSANTS, CANNOLI SHELLS, COOKIES | 2018-03-08 |
2018021513649 | DAIS SPA INDUSTRIA DOLCIARIA ZONA INDUSTRIALE PIANO TAVOLA Departure Port Gioia Tauro,Italy |
ETNA FOOD LLC. 518 OAKLAND AVE New York/Newark Area, Newark, New Jersey Arrival Port |
MSKU1920800 [1] | 365 pcs PASTRY PRODUCTS | 2018-02-14 |
201802126173 | DAIS SPA - INDUSTRIA DOLCIARIA ZONA INDUSTRIALE - PIANO TAVOLA Departure Port La Spezia,Italy |
ITALIMPORT INC. 580 584 BROADWAY Boston, Massachusetts Arrival Port |
BMOU6163877 [1] | 743 pcs COLOMBA CAKE AND CROISSANTS (BAKERY PROD.) | 2018-02-10 |