B Chotelall
Bill of Lading Import Records
Address and Contact Info
- B. CHOTELALL
BACHOEWEG NO. 8 PARAMARIBO, SURINAME PH: 597-459666
- B. CHOTELALL
BACHOEWEG NO. 8 PARAMARIBO SURINAME - B. CHOTELALL
BACHOEWEG 8 PARAMARIBO, SURINAME - B. CHOTELALL
BACHOEWEG NO 8 PARAMARIBO SURINAME - B. CHOTELALL
BACHOEWEG 8 PARAMARIBO SURINAME
- MOBILE: 597-8734234 [Telephone Number, B. CHOTELALL]
- TEL: 597-8734234 [Telephone Number, B. CHOTELALL]
A summary of customers, suppliers, and logistics partners for the latest 37 U.S. imports by B Chotelall are presented below. In total, 37 import manifest records have been entered for B Chotelall since January 2018. Click the shipment ID for full Bill of Lading information.
Suppliers
Logistics Partners
Shipments [click ID for full details]
| Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
|---|---|---|
| 2020080574964 | Departure Port Halifax, NS,Canada |
B. CHOTELALL BACHOEWEG 8 West Palm Beach, Florida Arrival Port |
| TTRU3808839 [1] | 10 pcs SMOKED HERRING BLOATERS, CHOICE 1 X 18 LBS HS CODE: 0305.42.00 POR - CAED# 521129SC407220200700062 | 2020-08-03 |
| 2020061243473 | Departure Port Halifax, NS,Canada |
B. CHOTELALL BACHOEWEG 8 West Palm Beach, Florida Arrival Port |
| SEGU9265062 [1] | 10 pcs /CASES SMOKED HERRING BLOATERS, CHOICE HS CODE: 0305.42.00 POR - CAED# 52I129SC407220200500051 | 2020-06-05 |
| 2020060642834 | Departure Port Halifax, NS,Canada |
B. CHOTELALL BACHOEWEG 8 West Palm Beach, Florida Arrival Port |
| SEGU9265062 [1] | 10 pcs /CASES SMOKED HERRING BLOATERS, CHOICE HS CODE: 0305.42.00 POR - CAED# 52I129SC407220200500051 | 2020-06-05 |
| 2020052945594 | Departure Port Halifax, NS,Canada |
B. CHOTELALL BACHOEWEG 8 West Palm Beach, Florida Arrival Port |
| SEGU9369051 [1] | 10 pcs /CASES SMOKED HERRING BLOATERS CHOICE, 1 X I8 LBS HS CODE: 0305.42.00 POR - CAED# 52I129SC407220200500049 | 2020-05-23 |
| 2020052636046 | Departure Port Halifax, NS,Canada |
B. CHOTELALL BACHOEWEG 8 West Palm Beach, Florida Arrival Port |
| SEGU9369051 [1] | 10 pcs /CASES SMOKED HERRING BLOATERS CHOICE, 1 X I8 LBS HS CODE: 0305.42.00 POR - CAED# 52I129SC407220200500049 | 2020-05-23 |
| 202005167477 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| BMOU8000523 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES SMOKED HERRING BLOATERS, CHOICE 1 X 18 LBS | 2020-04-24 |
| 2020050645616 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CXRU1324859 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2020-05-04 |
| 2020050560756 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CXRU1324859 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2020-05-04 |
| 2020042546500 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| BMOU8000523 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES SMOKED HERRING BLOATERS, CHOICE 1 X 18 LBS | 2020-04-24 |
| 2020040667562 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3045207 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2020-04-04 |
| 2020032554245 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU2989202 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES 1200 X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS. | 2020-03-23 |
| 2020032455107 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU2989202 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES 1200 X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS. | 2020-03-23 |
| 2020030246144 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3073512 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES X 18 LB CTN. SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2020-03-01 |
| 2020022631245 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3028529 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CASES SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2020-02-25 |
| 2020020449210 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3020770 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE, 1 X 18 LBS. | 2020-02-03 |
| 2020020134679 | Departure Port Saint John, NB,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 New York/Newark Area, Newark, New Jersey Arrival Port |
| TRIU8920939 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE 1 X 18 LBS | 2020-01-20 |
| 2020012852406 | Departure Port Saint John, NB,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 New York/Newark Area, Newark, New Jersey Arrival Port |
| TRIU8920939 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE 1 X 18 LBS | 2020-01-20 |
| 2020012140068 | Departure Port Saint John, NB,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 New York/Newark Area, Newark, New Jersey Arrival Port |
| TRIU8920939 [1] | 10 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS X 18 LB CTN. SMOKED HERRING BLOATERS CHOICE 1 X 18 LBS | 2020-01-20 |
| 201911227366 | NZS WORLDWIDE INC.
61 AIRPORT BLVD # A, Departure Port Port Bustamante,Jamaica SUBUR MAKMUR NEDERLAND BV SCHIPHOLWEG 1 |
B. CHOTELALL BACHOEWEG # 8 San Juan, Puerto Rico Arrival Port |
| ZIMU2774094 [1] | 5 pcs 1 X 20 STANDARD SL&C STC: 100 PAILS PORK TAIL S PREMIUM SELECT 412 PAILS BEEF NAVAL BONE 8 COMBOS BEEF NAVEL BONE NET WEIGHT: 24000.00 LBS C/O CITY FOODS/BEAS BEST CORN BEEF ITN: X20190926366745 | 2019-11-21 |
| 2019111543156 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT NO 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| TRIU6824601 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES 616 X 18 LB CTN. SMOKED HERRING BLOATERS CHOI 1 X 18 LBS HS CODE: 0305.42.00 | 2019-11-14 |
| 2019110459451 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| BMOU8711542 [1] | 48 pcs CAED: 52I129SC407220191000060 FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF | 2019-11-03 |
| 2019101665597 | Departure Port Halifax, NS,Canada SUBUR MAKMUR N.V. STENTORSTRAAT NO.2 |
B.CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CXRU1192731 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PACKAGES 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 | 2019-10-15 |
| 201909271915 | Departure Port Port Bustamante,Jamaica SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 San Juan, Puerto Rico Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-09-26 |
| 2019091353313 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3046374 [1] | 48 pcs 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 432 X 30 LBS PAIL PICKLED ALEWIVES, 1 X 30 LBS HS CODE: 1604.12.90 CAED: 52I129SC407220190800049 | 2019-09-11 |
| 2019091264363 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CGMU3046374 [1] | 48 pcs 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS HS CODE: 0305.42.00 432 X 30 LBS PAIL PICKLED ALEWIVES, 1 X 30 LBS HS CODE: 1604.12.90 CAED: 52I129SC407220190800049 | 2019-09-11 |
| 2019090511479 | Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-08-11 |
| 20190831860 | Departure Port Port Bustamante,Jamaica SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 San Juan, Puerto Rico Arrival Port |
| CGMU3029910 [1] | 11 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS SMOKED HERRING BLOATERS, CHOICE CAED: 52I129SC407220190600038 HS CODE: 0305.42.00 | 2019-08-30 |
| 2019083023087 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-08-11 |
| 2019082048121 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-08-11 |
| 2019081358907 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-08-11 |
| 2019081261975 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| TEXU9014386 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES CONSISTING OF: 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOICE, 1 X 18 LBS | 2019-08-11 |
| 2019072330189 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| CGMU3029910 [1] | 11 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS SMOKED HERRING BLOATERS, CHOICE CAED: 52I129SC407220190600038 HS CODE: 0305.42.00 | 2019-07-09 |
| 2019071947041 | MEREX INCORPORATED
1096 MARGINAL ROAD SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR NV STENTORSTRAAT 2 |
B. CHOTELALL BACHOEWEG 8 Savannah, Georgia Arrival Port |
| CGMU3029910 [1] | 11 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS CARTONS SMOKED HERRING BLOATERS, CHOICE CAED: 52I129SC407220190600038 HS CODE: 0305.42.00 | 2019-07-09 |
| 2019061953832 | MEREX
1096 MARGINAL ROAD, SUITE 204 Departure Port Halifax, NS,Canada SUBUR MAKMUR N.V. STENTORSTRAAT NO. 2 |
B. CHOTELALL BACHOEWEG NO 8 Savannah, Georgia Arrival Port |
| CRXU5277418 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 4 DEGREES CELSIUS PIECES 616 X 18 LB CTN SMOKED HERRING BLOATERS, CHOI HS CODE: 0305.42.00 AND 432 X 30 LB PAILS PICKLED ALEWIVES | 2019-06-17 |
| 2019051666973 | NZS WORLDWIDE INC.
61 AIRPORT BLVD A Departure Port Caucedo,Dominican Republic SUBURMAKMUR N.V. STENTORSTRAAT NO. 2 |
B. CHOTELALL BACHOEWEG 8 San Juan, Puerto Rico Arrival Port |
| UACU3632385 [1] | - pcs CURED PORK TAIL 200 PAILS PORK TAILS PREMIUM SELECT & 600 PAILS BEEF NAVAL BONE IN WEIGHT 24000.00 LBS | 2019-05-15 |
| 2019021452672 | LESLIE LEGER SONS LTD
34 CHEMIN DE LA COTE Departure Port Halifax, NS,Canada SUBURMAKMUR N.V. STENTORSTRAAT NO. 2 |
B. CHOTELALL BACHOEWEG NO. 8 Savannah, Georgia Arrival Port |
| CGMU3010089 [1] | 48 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 3 DEGREES CELSIUS PIECES 432 PAILS DRY PACKED ALEWIVES NET 13.6KG GROS 16.3KG HS CODE 0305.69 | 2019-02-13 |
| 2018120487533 | LESLIE LEGER SONS LTD
34 CHEMIN DE LA COTE Departure Port Saint John, NB,Canada SUBURMAKMUR N.V. STENTORSTRAAT NO. 2 |
B. CHOTELALL BACHOEWEG NO. 8 New York/Newark Area, Newark, New Jersey Arrival Port |
| CGMU3032513 [1] | 1113 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 3 DEGREES CELSIUS PIECES 128 PAILS DRY PACKED ALEWIVES NET 13.6KG GROSS 16.3KG HS CODE 0305.69 | 2018-12-02 |
Address and Contact Information
- B. CHOTELALL
BACHOEWEG NO. 8 PARAMARIBO, SURINAME PH: 597-459666 - B. CHOTELALL
BACHOEWEG NO. 8 PARAMARIBO SURINAME - B. CHOTELALL
BACHOEWEG 8 PARAMARIBO, SURINAME - B. CHOTELALL
BACHOEWEG NO 8 PARAMARIBO SURINAME - B. CHOTELALL
BACHOEWEG 8 PARAMARIBO SURINAME - B.CHOTELALL
BACHOEWEG NO 8 PARAMARIBO SURINAME - B. CHOTELALL
BACHOEWEG # 8 PARAMARIBO, SURINAME TEL: 597-459666 / MOB.: 597-8734234 - B. CHOTELALL
BACHOEWEG 8 PARAMARIBO SR
- MOBILE: 597-8734234 [Telephone Number, B. CHOTELALL]
- TEL: 597-8734234 [Telephone Number, B. CHOTELALL]
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