A summary of customers, suppliers, and logistics partners for the latest 3 U.S. imports by Amulya Stores are presented below. In total, 3 import manifest records have been entered for Amulya Stores since January 2018. Click the shipment ID for full Bill of Lading information.
Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
---|---|---|
2020041441350 | SWISS SINGAPORE CANADA PTE LTD
206, 12788, 76A AVENUE, SURREY, Departure Port Vancouver, BC ,Canada AMULYA STORES BIRATNAGAR-14, MORANG NEPAL PAN NO: |
TO THE ORDER OF NEPAL SBI BANK LTD BIRATNAGAR BRANCH Seattle, Washington Arrival Port |
CXDU1473694 [1] | 1 pcs WHOLE GREEN PEAS - WHOLE GREEN PEAS | 2020-04-12 |
FCIU4238065 [1] | 1 pcs WHOLE GREEN PEAS - WHOLE GREEN PEAS | 2020-04-12 |
MEDU3954010 [1] | 1 pcs WHOLE GREEN PEAS - WHOLE GREEN PEAS | 2020-04-12 |
TCLU2607692 [1] | 1 pcs WHOLE GREEN PEAS - WHOLE GREEN PEAS 4 X 20 FE ET CONTAINERS WHOLE GREEN PEAS CGC NO. 2 OR B ETTER BULK IN CONTAINER H.S. CODE NO: 0713.10 .00 TOTAL NET WEIGHT 111.180 MT TOTAL GROSS W EIGHT 111.180 MT 14 FREE DEMURRAGE DAYS AT DE STINATION AT KOLKATA INDIA PLACE OF FINAL DES TINATION: ICD BIRATNAGAR, NEPAL CUSTOMS ENTRY | 2020-04-12 |
2020040669939 | SWISS SINGAPORE OVERSEAS ENTERPRISE OCBC CENTRE 65 CHULIA STREET, #48-0 Departure Port Vancouver, BC ,Canada |
TO ORDER OF AMULYA STORES BIRATNAGAR-14, MORANG NEPAL PAN NO: Seattle, Washington Arrival Port |
CXDU1955649 [1] | 1 pcs GREEN PEAS - WHOLE GREEN PEAS CGC NO. 2 OR BE TTER | 2020-04-04 |
MEDU6147239 [1] | 1 pcs GREEN PEAS - WHOLE GREEN PEAS CGC NO. 2 OR BE TTER | 2020-04-04 |
MSCU6395178 [1] | 1 pcs GREEN PEAS - WHOLE GREEN PEAS CGC NO. 2 OR BE TTER | 2020-04-04 |
MSDU1049113 [1] | 1 pcs GREEN PEAS - WHOLE GREEN PEAS CGC NO. 2 OR BE TTER TOTAL NET/ GROSS WEIGHT : 110.93 MT HARM ONIC CODE NO.: 0713.10.00 FREIGHT PREPAID CUS TOMS ENTRY POINT IN NEPAL :ICD BIRATNAGAR CUS TOMS OFFICE, BIRATNAGAR, NEPAL. CARGO INTRANS IT TO NEPAL. CAED: 03N793 AC6585 20200300405 ==EMAIL: NARESH.HARSH=SSOEGLOBAL.CO M FAX: 65 | 2020-04-04 |