A summary of customers, suppliers, and logistics partners for the latest 2 U.S. imports by 33rd Street Bakery are presented below. In total, 2 import manifest records have been entered for 33rd Street Bakery since January 2018. Click the shipment ID for full Bill of Lading information.
Shipment ID | Supplier Notified Party [Logistics] | Receiver / Consignee |
---|---|---|
2019052153343 | L'ATELIER DU PAIN PAMELSTRAAT OOST 430 Departure Port Anvers,Belgium |
33RD STREET BAKERY 43-27 33RD STREET LONG ISLAND CITY New York/Newark Area, Newark, New Jersey Arrival Port |
APRU5770398 [1] | 7 pcs ------------ APRU5770398 DESCRIPTION--------- LOADED ON 20 PALLETS FROZEN BAKERY PRODUCTS NET WEIGHT: 6552 KGS 190590 (HS) CMA CGM HOUSE B/L CROSS REFERENCE WITH MASTER ANT1224720/01 | 2019-05-20 |
2018062690431 | L ATELIER DU PAIN PAMELSTRAAT OOST 430 Departure Port Anvers,Belgium |
33RD STREET BAKERY 43-27 33RD STREET New York/Newark Area, Newark, New Jersey Arrival Port |
TEMU9108985 [1] | 7 pcs CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER-S REQUESTED CARRYING TEMPERATURE OF MINUS TWENTY --20- DEGREES CELSIUS ; ---FREIGHT PREPAID--- ; | 2018-06-25 |